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Key Documents
SMB00506
1-Heptadecanoyl-rac-glycerol
≥98% (HPLC)
Synonim(y):
1-Margaroyl-rac-glycerol, Monoheptadecanoin
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About This Item
Wzór empiryczny (zapis Hilla):
C20H40O4
Numer CAS:
Masa cząsteczkowa:
344.53
Numer MDL:
Kod UNSPSC:
12352211
Identyfikator substancji w PubChem:
NACRES:
NA.25
Polecane produkty
Poziom jakości
Próba
≥98% (HPLC)
Postać
powder
grupa funkcyjna
ketone
typ lipidu
neutral glycerides
Warunki transportu
ambient
temp. przechowywania
2-8°C
ciąg SMILES
OCC(O)COC(CCCCCCCCCCCCCCCC)=O
InChI
1S/C20H40O4/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-20(23)24-18-19(22)17-21/h19,21-22H,2-18H2,1H3
Klucz InChI
SVUQHVRAGMNPLW-UHFFFAOYSA-N
Powiązane kategorie
Opis ogólny
1-Heptadecanoyl-rac-glycerol (2,3-dihydroxypropyl heptadecanoate) is a monoglyceride. It has been identified as one of the lipophilic compounds present in the woods of the different eucalypt hybrids and in the extracts of wheat bran.
Zastosowanie
1-Heptadecanoyl-rac-glycerol may be employed as an internal standard during the quantitative estimation of 2-arachidonoyl glycerol (2-AG) in tissue lipid extracts of overnight fasted mice by LC/MS (Liquid chromatography–mass spectrometry). It may be employed as a neutral lipid standard for the analysis of cellular neutral lipid (such as cholesterol, cholesterol esters, wax esters) by HPLC.
Standard for the quantification and characterization of lipid mixtures
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najczęściej kupowane z tym produktem
Numer produktu
Opis
Cennik
Kod klasy składowania
11 - Combustible Solids
Klasa zagrożenia wodnego (WGK)
WGK 3
Temperatura zapłonu (°F)
Not applicable
Temperatura zapłonu (°C)
Not applicable
Certyfikaty analizy (CoA)
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Dokumenty związane z niedawno zakupionymi produktami zostały zamieszczone w Bibliotece dokumentów.
Pepijn Prinsen et al.
Journal of agricultural and food chemistry, 62(7), 1664-1673 (2014-01-24)
Wheat bran, the major side-stream generated in the milling of wheat grains in the production of white flour, contains significant quantities of carbohydrate and proteins. While not interfering with flour utilization, the bran could be considered as an important feedstock
Morphological characteristics and composition of lipophilic extractives and lignin in Brazilian woods from different eucalypt hybrids.
Prinsen P, et al.
Industrial Crops and Products, 36(1), 572-583 (2012)
David A Sullivan et al.
Investigative ophthalmology & visual science, 55(6), 3866-3877 (2014-05-29)
We hypothesize that culturing immortalized human meibomian gland epithelial cells in serum-containing medium will induce their differentiation. The purpose of this investigation was to begin to test our hypothesis, and explore the impact of serum on gene expression and lipid
Takahiro Ogawa et al.
Rapid communications in mass spectrometry : RCM, 31(11), 928-936 (2017-04-04)
The acylglycerols in miso have not been studied although it is known that they are important to the taste. In order to determine the fatty acid constituents in the acylglycerols and analyze them individually, multiple reaction monitoring (MRM) was performed
U Taschler et al.
British journal of pharmacology, 172(17), 4419-4429 (2015-06-16)
Monoglyceride lipase (MGL) degrades 2-arachidonoyl glycerol (2-AG), an endogenous agonist of cannabinoid receptors (CB1/2 ). Because the CB1 receptor is involved in the control of gut function, we investigated the effects of pharmacological inhibition and genetic deletion of MGL on
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