M5895

D-(+)-Maltose monohydrate

≥98% (HPLC), BioReagent, suitable for cell culture, suitable for insect cell culture

• Synonim(y): 4-O-α-D-Glucopyranosyl-D-glucose, Maltobiose
• Wzór empiryczny (zapis Hilla): C₁₂H₂₂O₁₁ · H₂O
• Numer CAS: 6363-53-7
• Masa cząsteczkowa: 360.31
• Beilstein: 93798
• Numer WE: 200-716-5
• Numer MDL: MFCD00149343
• Kod UNSPSC: 12352201
• Identyfikator substancji w PubChem: 24897054
• NACRES: NA.21

Właściwości

• pochodzenie biologiczne: potato
• Poziom jakości: 200
• linia produktu: BioReagent
• Próba: ≥98% (HPLC)
• Postać: powder
• aktywność optyczna: [α]20/D 128.0 to 132.0 °, c = 4% (w/v) in water + trace NH₄OH
• metody: cell culture | insect: suitable; cell culture | mammalian: suitable
• zanieczyszczenia: ≤0.3% glucose; ≤1.0% maltotriose
• kolor: white
• przydatny zakres pH: 5.0-7 (25 °C, 180 g/L)
• mp: 102-103 °C
• rozpuszczalność: H₂O: 50 mg/mL
• Zastosowanie: agriculture
• temp. przechowywania: room temp
• ciąg SMILES: O.OC[C@@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O
• InChI: 1S/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+;/m0./s1
• Klucz InChI: HBDJFVFTHLOSDW-DNDLZOGFSA-N

Opis

Opis ogólny

D-(+)-Maltose monohydrate is a disaccharide sugar made up of two α-d-glucose molecules joined by α(1→4) glycosidic bond. Apparent molar volumes of D-(+)-maltose monohydrate has been studied in water and guanidine hydrochloride solutions by density measurement experiment.

Zastosowanie

D-(+)-Maltose monohydrate is the suitable reagent for the following studies:

• Cell culture studies.
• Insect cell culture studies.
• To study the glass transition temperatures and phase relations for several saccharide-water systems.
• As medium supplement in the modified Luria-Bertani broth (LBM) medium for E. coli strains.

It may be employed as standard for the α-amylase and invertase assays.

Inne uwagi

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

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Informacja o środkach bezpieczeństwa

• Kod klasy składowania: 13 - Non Combustible Solids
• Klasa zagrożenia wodnego (WGK): WGK 1
• Środki ochrony indywidualnej: Eyeshields, Gloves, type N95 (US)