16104

Sucrose

puriss., meets analytical specification of Ph. Eur., BP, NF

• Synonim(y): α-D-Glc-(1→2)-β-D-Fru, α-D-Glucopyranosyl β-D-fructofuranoside, β-D-Fructofuranosyl-α-D-glucopyranoside, D(+)-Saccharose, Sugar
• Wzór empiryczny (zapis Hilla): C₁₂H₂₂O₁₁
• Numer CAS: 57-50-1
• Masa cząsteczkowa: 342.30
• Beilstein: 90825
• Numer WE: 200-334-9
• Numer MDL: MFCD00006626
• Kod UNSPSC: 12352201
• Identyfikator substancji w PubChem: 57647547
• NACRES: NA.21

Właściwości

• pochodzenie biologiczne: plant
• Poziom jakości: 200
• agency: meets analytical specifications of BP; meets analytical specifications of NF; meets analytical specifications of Ph. Eur.
• opis: color index <= 45
• klasa czystości: puriss.
• Postać: solid
• aktywność optyczna: [α]20/D +66.3 to +67.0°, c = 26% in H₂O
• jakość: meets analytical specification of Ph. Eur., BP, NF
• zanieczyszczenia: dextrine, complies; invert sugar, complies; organic volatile impurities, in accordance (GC); reducing sugar, complies; residual solvents, complies; ≤0.0005% heavy metals (as Pb); ≤0.0035% Chloride (Cl); ≤0.006% Sulfate (SO4); ≤10 ppm Sulfite (SO2); ≤250 EU/g endotoxins (LAL test); ≤5 ppm Heavy Metals (lead)
• pozostałość po prażeniu: ≤0.01% (as SO₄)
• strata: ≤0.1% loss on drying, 105 °C, 3 h
• kolor: white
• przydatny zakres pH: 5.5-7 (25 °C, 342 g/L)
• przewodność: ≤35 μS/cm
• mp: 185 - 187 °C ((365 - 369 °F )); 185-187 °C (lit.)
• rozpuszczalność: alcohol: soluble 1 gm in 170 ml; methanol: soluble 1 gm in 100ml; H₂O: 342 g/L at 20 °C; alcohol: insoluble (Dehydrated); glycerol: moderately soluble; pyridine: moderately soluble
• ślady anionów: chloride (Cl^-): ≤30 mg/kg; sulfate (SO₄^2-): ≤60 mg/kg; sulfite (SO₃^2-): ≤10 mg/kg
• ślady kationów: Ca:, in accordance; Pb: ≤0.5 mg/kg
• przydatność: complies for appearance of solution
• ciąg SMILES: OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
• Zastosowanie: pharmaceutical (small molecule)
• InChI: 1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1
• Klucz InChI: CZMRCDWAGMRECN-UGDNZRGBSA-N

Opis

Zastosowanie

• Auxin regulates bulbil initiation by mediating sucrose metabolism in Lilium lancifolium: This study highlights the role of sucrose in regulating the initiation of bulbils in plants, facilitated by auxin signaling, demonstrating its significance in plant developmental processes (Xin et al., 2024).

Działania biochem./fizjol.

Sucrose is extracted from cane sugar or beet sugar. It is made up of glucose and fructose and is a good source of carbon and energy. In sugarcane plants, accumulation of sucrose is important in elongation of internodes. Thus metabolism of sucrose plays a major role in the growth of the sugarcane plant.

Inne uwagi

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

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Informacja o środkach bezpieczeństwa

• Kod klasy składowania: 11 - Combustible Solids
• Klasa zagrożenia wodnego (WGK): WGK 1
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable
• Środki ochrony indywidualnej: Eyeshields, Gloves, type N95 (US)