Przejdź do zawartości
Merck

W244015

Sigma-Aldrich

Ethyl lactate

greener alternative

natural, ≥98%, FCC, FG

Synonim(y):

Ethyl 2-hydroxypropionate

Zaloguj sięWyświetlanie cen organizacyjnych i kontraktowych


About This Item

Wzór liniowy:
CH3CH(OH)COOCH2CH3
Numer CAS:
Masa cząsteczkowa:
118.13
Numer FEMA:
2440
Numer WE:
Nr Rady Europy:
371
Numer MDL:
Kod UNSPSC:
12164502
Identyfikator substancji w PubChem:
Numer Flavisa:
9.433
NACRES:
NA.21

klasa czystości

FG
Fragrance grade
Kosher
natural

Poziom jakości

agency

follows IFRA (guidelines)
meets purity specifications of JECFA

zgodność regionalna

EU (Regulation 1223/2009)
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117

Próba

≥98%

aktywność optyczna

[α]20/D −10.5°, neat

charakterystyka ekologicznej alternatywy

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

współczynnik refrakcji

n20/D 1.413 (lit.)

tw

154 °C (lit.)

gęstość

1.031 g/mL at 25 °C (lit.)

Zastosowanie

flavors and fragrances

Dokumentacja

see Safety & Documentation for available documents

alergen pokarmowy

no known allergens

alergen zapachowy

no known allergens

kategoria ekologicznej alternatywy

Organoleptyczne

butter; fruity

ciąg SMILES

CCOC(=O)C(C)O

InChI

1S/C5H10O3/c1-3-8-5(7)4(2)6/h4,6H,3H2,1-2H3

Klucz InChI

LZCLXQDLBQLTDK-UHFFFAOYSA-N

Szukasz podobnych produktów? Odwiedź Przewodnik dotyczący porównywania produktów

Opis ogólny

Ethyl lactate is a major volatile flavor compound identified in Chinese Luzhou-flavor type liquor.
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

Zastosowanie


  • Microwave-Assisted Extraction of Secondary Metabolites Using Ethyl Lactate Green Solvent from Ambrosia arborescens: LC/ESI-MS/MS and Antioxidant Activity.: This paper demonstrates the use of ethyl lactate as a green solvent for extracting bioactive compounds from Ambrosia arborescens. The study shows that ethyl lactate is effective in enhancing the yield and antioxidant activity of the extracted metabolites, supporting its use in sustainable extraction processes (Guillen et al., 2024).

  • Impact of indigenous Oenococcus oeni and Lactiplantibacillus plantarum species co-culture on Cabernet Sauvignon wine malolactic fermentation: Kinetic parameters, color and aroma.: Ethyl lactate is examined for its role in the malolactic fermentation process in wine production. The research highlights its contribution to the aroma and flavor profile of Cabernet Sauvignon, emphasizing the synergistic effects of microbial interactions (Zhang et al., 2024).

  • Effect of osmotic dehydration combined with vacuum freeze-drying treatment on characteristic aroma components of peach slices.: This study investigates the use of ethyl lactate in preserving and enhancing the aroma of peach slices during dehydration and freeze-drying processes. The findings suggest that ethyl lactate helps retain key volatile compounds, improving the sensory qualities of the dried product (Wang et al., 2024).


This page may contain text that has been machine translated.

Hasło ostrzegawcze

Danger

Zwroty wskazujące rodzaj zagrożenia

Klasyfikacja zagrożeń

Eye Dam. 1 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3

Organy docelowe

Respiratory system

Kod klasy składowania

3 - Flammable liquids

Klasa zagrożenia wodnego (WGK)

WGK 1

Temperatura zapłonu (°F)

114.8 °F - closed cup

Temperatura zapłonu (°C)

46 °C - closed cup

Środki ochrony indywidualnej

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter


Wybierz jedną z najnowszych wersji:

Certyfikaty analizy (CoA)

Lot/Batch Number

Nie widzisz odpowiedniej wersji?

Jeśli potrzebujesz konkretnej wersji, możesz wyszukać konkretny certyfikat według numeru partii lub serii.

Masz już ten produkt?

Dokumenty związane z niedawno zakupionymi produktami zostały zamieszczone w Bibliotece dokumentów.

Odwiedź Bibliotekę dokumentów

Characterization of eubacterial and archaeal community diversity in the pit mud of Chinese Luzhou-flavor liquor by nested PCR?DGGE.
Ding XF, et al.
World Journal of Microbiology & Biotechnology, 30(2), 605-612 (2014)
Hongyan Guo et al.
Journal of hazardous materials, 174(1-3), 59-63 (2009-09-29)
A new approach using aqueous ethyl lactate-modified [S,S]-ethylenediaminedisuccinic acid (EDDS) washing solutions for the removal of Cu from field-contaminated soils was examined in the laboratory. At pH 7 the maximum extraction efficiencies of Cu were about 41% by EDDS solution
Riccardo Levato et al.
Macromolecular bioscience, 12(4), 557-566 (2012-03-01)
PLA MPs are prepared via a novel and toxic-chemical-free fabrication route using ethyl lactate, a green solvent and FDA-approved aroma. MPs are obtained by a solution jet break-up and solvent displacement method. Adjusting flow parameters allows the tuning of MPs
Marc R Elie et al.
Journal of hazardous materials, 248-249, 150-158 (2013-01-29)
The present study evaluates the capability of an activated-magnesium metal and protic co-solvents to promote the reductive degradation of three different polycyclic aromatic hydrocarbons, specifically pyrene, benzo[k]fluoranthene and benzo[g,h,i]perylene. Multivariate analyses demonstrated that the kinetics of degradation was affected by
Chiew Lin Yap et al.
Journal of environmental sciences (China), 24(6), 1064-1075 (2012-01-01)
Solubility data of recalcitrant contaminants in cosolvents is essential to determine their potential applications in enhanced soil remediation. The solubilities of phenanthrene, anthracene, fluoranthene and benzo[a]pyrene in ethyl lactate/water and ethanol/water mixtures were measured using equilibrium techniques. The cosolvency powers

Nasz zespół naukowców ma doświadczenie we wszystkich obszarach badań, w tym w naukach przyrodniczych, materiałoznawstwie, syntezie chemicznej, chromatografii, analityce i wielu innych dziedzinach.

Skontaktuj się z zespołem ds. pomocy technicznej