76706

トリプタミン

analytical standard

• 別名: 2-(3-インドリル)エチルアミン, 3-(2-アミノエチル)インドール
• 実験式（ヒル表記法）: C₁₀H₁₂N₂
• CAS番号: 61-54-1
• 分子量: 160.22
• Beilstein: 125513
• EC Number: 200-510-5
• MDL番号: MFCD00005661
• UNSPSCコード: 85151701
• PubChem Substance ID: 329767281
• NACRES: NA.24

特性

• グレード: analytical standard
• 品質水準: 100
• アッセイ: ≥97.5% (GC); 97.5-102.5% (NT)
• シェルフライフ: limited shelf life, expiry date on the label
• テクニック: HPLC: suitable; gas chromatography (GC): suitable
• bp: 137 °C/0.15 mmHg (lit.)
• mp: 113-116 °C (lit.)
• 適合性: conforms to structure for Infrared spectrum
• アプリケーション: cleaning products; cosmetics; food and beverages; personal care
• フォーマット: neat
• 保管温度: 2-8°C
• SMILES記法: NCCc1c[nH]c2ccccc12
• InChI: 1S/C10H12N2/c11-6-5-8-7-12-10-4-2-1-3-9(8)10/h1-4,7,12H,5-6,11H2
• InChI Key: APJYDQYYACXCRM-UHFFFAOYSA-N

詳細

詳細

Tryptamines which are usually found in plants, fungi, animals, etc. are categorized under the monoamine alkaloids class of compounds.

アプリケーション

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Tryptamine has been used as a reference standard for the determination of tryptamine in fish and fish products by liquid chromatography (LC) combined with single-stage Orbitrap high resolution mass spectrometry (HRMS), in Polish wine samples by direct solid phase microextraction coupled to gas chromatography-mass spectrometry (DI-SPME-GC-MS), in Korean turbid rice wine, Makgeolli by ultra-high-pressure liquid chromatography-electrospray tandem mass spectrometry (UHPLC-ESI-MS/MS) and in beer by a non-woven nanofibre mat in combination with solid surface-room temperature phosphorescence (SS-RTP).

生物化学的／生理学的作用

血管作動薬であり、神経修飾因子としての機能があると考えられています。L-芳香族アミノ酸デカルボキシラ-ゼによるトリプトファンの脱炭酸で生成される生体アミンです。

安全性情報

• ピクトグラム: GHS05,GHS07
• シグナルワード: Danger
• 危険有害性情報: H302,H317,H318
• 注意書き: P261 - P264 - P280 - P301 + P312 - P302 + P352 - P305 + P351 + P338
• 危険有害性の分類: Acute Tox. 4 Oral - Eye Dam. 1 - Skin Sens. 1A
• 保管分類コード: 11 - Combustible Solids
• WGK: WGK 3
• 引火点(°F): 365.0 °F - closed cup
• 引火点(℃): 185 °C - closed cup