W319600

cis-ジャスモン

stabilized

• 別名: Jasmone, cis-3-Methyl-2-(2-pentenyl)-2-cyclopenten-1-one
• 実験式（ヒル表記法）: C₁₁H₁₆O
• CAS番号: 488-10-8
• 分子量: 164.24
• FEMA番号: 3196
• Beilstein: 1907713
• EC Number: 207-668-4
• MDL番号: MFCD00001402
• UNSPSCコード: 12164502
• PubChem Substance ID: 24901546
• Flavis 番号: 7.094
• NACRES: NA.21
• 官能: woody; floral; herbaceous
• グレード: Fragrance grade; Halal; Kosher
• 由来生物: synthetic
• 認証: follows IFRA guidelines
• 食物アレルゲン: no known allergens

特性

• 由来生物: synthetic
• 品質水準: 400
• グレード: Fragrance grade; Halal; Kosher
• 認証: follows IFRA guidelines
• 法規制遵守: EU Regulation 1223/2009; FDA 21 CFR 172.515
• 含みます: α-tocopherol as stabilizer
• 屈折率: n20/D 1.498 (lit.)
• bp: 134-135 °C/12 mmHg (lit.)
• 密度: 0.94 g/mL at 25 °C (lit.)
• アプリケーション: flavors and fragrances
• 文書: see Safety & Documentation for available documents
• 食物アレルゲン: no known allergens
• 香料中のアレルゲン: no known allergens
• 官能: woody; floral; herbaceous
• SMILES記法: [H]\C(CC)=C(/[H])CC1=C(C)CCC1=O
• InChI: 1S/C11H16O/c1-3-4-5-6-10-9(2)7-8-11(10)12/h4-5H,3,6-8H2,1-2H3/b5-4-
• InChI Key: XMLSXPIVAXONDL-PLNGDYQASA-N

詳細

詳細

cis-Jasmone is one of the key volatile flavor compounds in different kinds of tea such as green tea, Oolong tea, jasmine tea and Tie Guanyin tea. It is also the main odor constituent of jasmine oil. In plants, cis-Jasmone acts as an activator of defense during an insect attack or mechanical damage.

免責事項

For R&D or non-EU Food use. Not for retail sale.

安全性情報

• ピクトグラム: GHS07
• シグナルワード: Warning
• 危険有害性情報: H315,H319,H335
• 注意書き: P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338
• 危険有害性の分類: Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
• ターゲットの組織: Respiratory system
• 保管分類コード: 10 - Combustible liquids
• WGK: WGK 2
• 引火点(°F): 224.6 °F - closed cup
• 引火点(℃): 107 °C - closed cup
• 個人用保護具 (PPE): Eyeshields, Gloves, type ABEK (EN14387) respirator filter