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Documenti fondamentali

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T5509

Supelco

Trigonelline hydrochloride

analytical standard

Sinonimo/i:

1-Methylpyridinium-3-carboxylate hydrochloride, N-Methylnicotinic acid betaine hydrochloride

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About This Item

Formula empirica (notazione di Hill):
C7H7NO2 · HCl
Numero CAS:
6138-41-6
Peso molecolare:
173.60
Beilstein:
3734169
Numero CE:
228-119-5
Numero MDL:
MFCD00077250
Codice UNSPSC:
41116107
ID PubChem:
329826825
NACRES:
NA.24

Grado

analytical standard

Livello qualitativo

100

tecniche

HPLC: suitable
gas chromatography (GC): suitable

applicazioni

food and beverages

Formato

neat

Stringa SMILE

[Cl-].C[n+]1cccc(c1)C(O)=O

InChI

1S/C7H7NO2.ClH/c1-8-4-2-3-6(5-8)7(9)10;/h2-5H,1H3;1H
TZSYLWAXZMNUJB-UHFFFAOYSA-N

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Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

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Certificati d'analisi (COA)

Lot/Batch Number
BCCD2034
BCCB9514
BCBZ3286
BCBV0631
BCBS1531V

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Sigma-Aldrich

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Sigma-Aldrich

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Sodium Iron EDTA Pharmaceutical Secondary Standard; Certified Reference Material

Supelco

PHR1645

Sodium Iron EDTA

1-Methylnicotinamide chloride analytical standard

Supelco

M4627

1-Methylnicotinamide chloride

5-(idrossimetil)furfurale ≥99%, FG

Sigma-Aldrich

W501808

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Sigma-Aldrich

E6005

Ethionamide

Arvindkumar E Ghule et al.
International immunopharmacology, 14(4), 740-748 (2012-10-30)
Oxidative stress and apoptotic cell death in kidney have been suggested as contributing factors in the development and complication of diabetes especially in diabetic nephropathy (DN). This study investigated the effects of trigonelline (TG) on the renal functional, morphological changes
Gloria del Campo et al.
Talanta, 81(1-2), 367-371 (2010-03-02)
A quantitative method for the determination of caffeine, formic acid, trigonelline and 5-(hydroxymethyl)furfural (5-HMF) in soluble coffees by applying the proton nuclear magnetic resonance technique ((1)H NMR) is proposed. Each of these compounds records a singlet signal at the 7.6-9.5
Ulla Mueller et al.
Food & function, 2(5), 265-272 (2011-07-23)
Coffee shows distinct antimicrobial activity against several bacterial genera. The present study investigated molecular mechanisms and active ingredients mediating the antimicrobial effect of coffee. Depending on concentration, roasted, but not raw coffee brew inhibited the growth of Escherichia coli and
Roman Lang et al.
Molecular nutrition & food research, 55(11), 1613-1623 (2011-05-28)
In order to validate the in vivo function of putatively healthy molecules in foods, human intervention studies are required. As the subject's compliance concerning intake or abstinence of a given food is considered mandatory to be monitored by biomarkers, the
Linda Jeanguenin et al.
Functional & integrative genomics, 12(1), 25-34 (2011-09-29)
The transporter(s) that mediate uptake of nicotinate and its N-methyl derivative trigonelline are not known in plants, and certain mammalian nicotinate transporters also remain unidentified. Potential candidates for these missing transporters include proteins from the ubiquitous NiaP family. In bacteria
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