16104

Saccarosio

puriss., meets analytical specification of Ph. Eur., BP, NF

• Sinonimo/i: αα-D-Glc-(1→2)-β-D-Fru, αα-D-glucopiranosil β-D-fruttofuranoside, ββ-D-fruttofuranosil-α-D-glucopiranoside, D(+)-saccarosio, Zucchero
• Formula empirica (notazione di Hill): C₁₂H₂₂O₁₁
• Numero CAS: 57-50-1
• Peso molecolare: 342.30
• Beilstein: 90825
• Numero CE: 200-334-9
• Numero MDL: MFCD00006626
• Codice UNSPSC: 12352201
• ID PubChem: 57647547
• NACRES: NA.21

Proprietà

• Origine biologica: plant
• Livello qualitativo: 200
• agenzia: meets analytical specifications of BP; meets analytical specifications of NF; meets analytical specifications of Ph. Eur.
• Descrizione: color index <= 45
• Grado: puriss.
• Forma fisica: solid
• Attività ottica: [α]20/D +66.3 to +67.0°, c = 26% in H₂O
• Qualità: meets analytical specification of Ph. Eur., BP, NF
• Impurezze: dextrine, complies; invert sugar, complies; organic volatile impurities, in accordance (GC); reducing sugar, complies; residual solvents, complies; ≤0.0005% heavy metals (as Pb); ≤0.0035% Chloride (Cl); ≤0.006% Sulfate (SO4); ≤10 ppm Sulfite (SO2); ≤250 EU/g endotoxins (LAL test); ≤5 ppm Heavy Metals (lead)
• Residuo alla calcinazione: ≤0.01% (as SO₄)
• Perdita: ≤0.1% loss on drying, 105 °C, 3 h
• Colore: white
• Intervallo di pH utile: 5.5-7 (25 °C, 342 g/L)
• Conducibilità: ≤35 μS/cm
• Punto di fusione: 185 - 187 °C ((365 - 369 °F )); 185-187 °C (lit.)
• Solubilità: alcohol: soluble 1 gm in 170 ml; methanol: soluble 1 gm in 100ml; H₂O: 342 g/L at 20 °C; alcohol: insoluble (Dehydrated); glycerol: moderately soluble; pyridine: moderately soluble
• Anioni in tracce: chloride (Cl^-): ≤30 mg/kg; sulfate (SO₄^2-): ≤60 mg/kg; sulfite (SO₃^2-): ≤10 mg/kg
• Cationi in tracce: Ca:, in accordance; Pb: ≤0.5 mg/kg
• Compatibilità: complies for appearance of solution
• Stringa SMILE: OC[C@H]1O[C@H](O[C@]2(CO)O[C@H](CO)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
• applicazioni: pharmaceutical (small molecule)
• InChI: 1S/C12H22O11/c13-1-4-6(16)8(18)9(19)11(21-4)23-12(3-15)10(20)7(17)5(2-14)22-12/h4-11,13-20H,1-3H2/t4-,5-,6-,7-,8+,9-,10+,11-,12+/m1/s1; CZMRCDWAGMRECN-UGDNZRGBSA-N

Descrizione

Applicazioni

• Auxin regulates bulbil initiation by mediating sucrose metabolism in Lilium lancifolium: This study highlights the role of sucrose in regulating the initiation of bulbils in plants, facilitated by auxin signaling, demonstrating its significance in plant developmental processes (Xin et al., 2024).

Azioni biochim/fisiol

Sucrose is extracted from cane sugar or beet sugar. It is made up of glucose and fructose and is a good source of carbon and energy. In sugarcane plants, accumulation of sucrose is important in elongation of internodes. Thus metabolism of sucrose plays a major role in the growth of the sugarcane plant.

Altre note

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)