B451-1LS

Frascos prontos para uso de caldo de soja tríptico

Tween^® 4 %, Lecithin 0.5 %, bottle capacity 1000 mL, bottle filling volume 1000 mL, closure type, white screw cap with septum, box of 4 bottles

• Sinônimo(s): CASO Broth, Casein Soyabean Digest Broth, TSB, TSB with neutralizer
• Código UNSPSC: 41106214

Propriedades

• Materiais: polycarbonate bottle
• Nível de qualidade: 300
• esterilidade: sterile; autoclaved
• forma: powder
• Características: closure type white screw cap with septum
• composição: Lecithin, 0.5% ; Tween^®, 4%
• embalagem: box of 4 bottles
• técnica(s): microbiological culture: suitable; sterility testing: suitable
• capacidade do frasco: 1000 mL
• bottle filling volume: 1000 mL
• pH: 7.3±0.2 (25 °C)
• aplicação(ões): food and beverages; pharmaceutical
• temperatura de armazenamento: 2-25°C
• adequação: nonselective for bacteria

Descrição

Descrição geral

Tryptic Soy Broth (TSB) with Lecithin and Polysorbate 20(Tween^®20) is a complex medium designed for the enumeration of total microbial count present in the test sample. Lecithin along with Polysorbate 80 is effective against quaternary ammonium compounds, amphoteric surfactants, benzamidines, chlorhexidines, and dequadin. Polysorbate 80 inactivates benzyl alcohol, carbanilides, di-chlorobenzyl alcohols, benzoic acid, p-hydroxybenzoic acid and its esters, phenols, phenylethyl alcohols, and Solbrol (PHB esters).
Upon incubation, the enumerated microflora can be plated, isolated, and identified.

Aplicação

Tryptic Soy Broth (TSB) with Lecithin and Polysorbate 20(Tween^®20) is a complex medium used to enumerate microorganisms present in sterile or non-sterile products from food or pharmaceutical industry

Informações legais

TWEEN is a registered trademark of Croda International PLC

Informações de segurança

• Pictogramas: GHS08
• Palavra indicadora: Danger
• Frases de perigo: H334
• Declarações de precaução: P261 - P284 - P501
• Classificações de perigo: Resp. Sens. 1
• Código de classe de armazenamento: 12 - Non Combustible Liquids
• Classe de risco de água (WGK): WGK 1
• Ponto de fulgor (°F): Not applicable
• Ponto de fulgor (°C): Not applicable