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Kluczowe dokumenty
O5632
Linoleic acid, conjugated methyl ester
Synonim(y):
CLA methyl ester, Octadecadienoic acid, conjugated, methyl ester
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About This Item
Kod UNSPSC:
12352211
NACRES:
NA.25
Polecane produkty
pochodzenie biologiczne
plant (safflower)
Poziom jakości
Próba
≥99% (GC)
Formularz
liquid
metody
GC/MS: suitable
HPLC: suitable
zanieczyszczenia
≤1% Linoleic acid methyl ester
grupa funkcyjna
carboxylic acid
ester
typ lipidu
omega FAs
Warunki transportu
ambient
temp. przechowywania
−20°C
Powiązane kategorie
Opis ogólny
Conjugated linoleic acid (CLA) describes the positional and geometric isomers of C18:2 fatty acids (FA) with a conjugated double bond. cis-9, trans-11 CLA are considered as the major isomers of CLA, based on in vitro experiments and animal studies in milk. The major source of CLA in human diet is the ruminant fat.
Zastosowanie
Linoleic acid, conjugated methyl ester (CLA) has been used as a standard for the determination of isomers of CLA in milk samples by high performance liquid chromatography (HPLC), gas chromatography-mass spectrometry. It has also been used in the production of sn-1,3 diacyl glycerol.
Działania biochem./fizjol.
Conjugated linoleic acid (CLA) isomers as supplements inhibit the growth of numerous human cancer cell lines. It also possesses immunostimulant properties, prevents diabetes and reduces atherosclerosis.
Inne uwagi
A mixture of cis- and trans-9,11- and -10,12-octadecadienoic acid methyl esters. Isomer ratio may vary from lot to lot.
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Kod klasy składowania
10 - Combustible liquids
Klasa zagrożenia wodnego (WGK)
WGK 3
Temperatura zapłonu (°F)
Not applicable
Temperatura zapłonu (°C)
Not applicable
Środki ochrony indywidualnej
Eyeshields, Gloves
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Ali Karabacak et al.
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Roy A, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho, 82(4), 479-492 (2006)
M Coppa et al.
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Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows
Shingfield KJ, et al.
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