W278140

γ-Nonanoic lactone

natural, 98%, FG

• 別名: Aldehyde C18, Coconut aldehyde
• 実験式（ヒル表記法）: C₉H₁₆O₂
• CAS番号: 104-61-0
• 分子量: 156.22
• FEMA番号: 2781
• EC Number: 203-219-1
• MDL番号: MFCD00005403
• UNSPSCコード: 12164502
• PubChem Substance ID: 329830530
• Flavis 番号: 10.001
• NACRES: NA.21

特性

• グレード: FG; Fragrance grade; Halal; Kosher; natural
• 認証: follows IFRA guidelines; meets purity specifications of JECFA
• 法規制遵守: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 172.515
• アッセイ: 98%
• 環境により配慮した代替製品の特徴: Less Hazardous Chemical Syntheses; Use of Renewable Feedstocks; Learn more about the Principles of Green Chemistry.
• 屈折率: n20/D 1.447 (lit.)
• bp: 121-122 °C/6 mmHg (lit.)
• 密度: 0.976 g/mL at 25 °C (lit.)
• アプリケーション: flavors and fragrances
• 文書: see Safety & Documentation for available documents
• 食物アレルゲン: no known allergens
• 香料中のアレルゲン: no known allergens
• 環境により配慮した代替製品カテゴリ: Aligned
• 官能: coconut; creamy; fatty; oily; buttery; sweet
• SMILES記法: CCCCCC1CCC(=O)O1
• InChI: 1S/C9H16O2/c1-2-3-4-5-8-6-7-9(10)11-8/h8H,2-7H2,1H3
• InChI Key: OALYTRUKMRCXNH-UHFFFAOYSA-N

詳細

詳細

We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.

アプリケーション

In flavor applications, this compound contributes to caramel notes. In fragrance applications, this compound contributes is used in amber, balsam, floral, juniper berry, nutmeg, pine, coconut, maple and oriental notes.

安全性情報

• 保管分類コード: 10 - Combustible liquids
• WGK: WGK 1
• 引火点(°F): 258.8 °F - closed cup
• 引火点(℃): 126 °C - closed cup