94811

Dillapiole

analytical standard

• Sinônimo(s): 6-Allyl-4,5-dimethoxy-1,3-benzodioxole
• Fórmula empírica (Notação de Hill): C₁₂H₁₄O₄
• Número CAS: 484-31-1
• Peso molecular: 222.24
• Beilstein: 196037
• Número MDL: MFCD00210045
• Código UNSPSC: 41116107
• NACRES: NA.24

Propriedades

• grau: analytical standard
• Nível de qualidade: 100
• Ensaio: ≥95.0% (GC)
• prazo de validade: limited shelf life, expiry date on the label
• índice de refração: n20/D 1.530-1.532
• densidade: 1.163 g/mL at 20 °C (lit.)
• aplicação(ões): cleaning products; cosmetics; food and beverages; personal care
• Formato: neat
• temperatura de armazenamento: 2-8°C
• cadeia de caracteres SMILES: COc1c(CC=C)cc2OCOc2c1OC
• InChI: 1S/C12H14O4/c1-4-5-8-6-9-11(16-7-15-9)12(14-3)10(8)13-2/h4,6H,1,5,7H2,2-3H3
• chave InChI: LIKYNOPXHGPMIH-UHFFFAOYSA-N

Descrição

Descrição geral

Dillapiole, a natural constituent of Anethum sowa Roxb, and plant-based insecticide synergist is obtained from Piperaceae, Piper aduncum L. It exhibits potential biological properties, and the essential oil extracted from Piper aduncum L., rich in dillapiole content, is commercially available as an alternative for the natural production of synergistic lignans.

Aplicação

Dillapiole may be used as an analytical reference standard for the quantification of the analyte in French bean Phaseolus sp. treated with pesticidal formulation, dill, caraway seeds and pharmaceutical formulations using chromatography techniques.

Produtos recomendados

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Informações de segurança

• Pictogramas: GHS07
• Palavra indicadora: Warning
• Frases de perigo: H302
• Declarações de precaução: P301 + P312 + P330
• Classificações de perigo: Acute Tox. 4 Oral
• Código de classe de armazenamento: 10 - Combustible liquids
• Classe de risco de água (WGK): WGK 3
• Ponto de fulgor (°F): Not applicable
• Ponto de fulgor (°C): Not applicable