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Merck

W213500

Sigma-Aldrich

Benzylacetat

≥99%, FCC, FG

Synonym(e):

Benzyl-acetat

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About This Item

Lineare Formel:
CH3COOCH2C6H5
CAS-Nummer:
Molekulargewicht:
150.17
FEMA-Nummer:
2135
Beilstein:
1908121
EG-Nummer:
CoE-Nummer:
204
MDL-Nummer:
UNSPSC-Code:
12164502
PubChem Substanz-ID:
Flavis-Nummer:
9.014
NACRES:
NA.21
Organoleptisch:
floral; fruity; sweet
Qualität:
FG
Halal
Kosher
Biologische Quelle:
synthetic
Agentur:
meets purity specifications of JECFA
Nahrungsmittelallergen:
no known allergens

Biologische Quelle

synthetic

Qualitätsniveau

Qualität

FG
Halal
Kosher

Agentur

meets purity specifications of JECFA

Einhaltung gesetzlicher Vorschriften

EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515

Dampfdruck

23 mmHg ( 110 °C)

Assay

≥99%

Selbstzündungstemp.

862 °F

Brechungsindex

n20/D 1.502 (lit.)

bp

206 °C (lit.)

mp (Schmelzpunkt)

−51 °C (lit.)

Dichte

1.054 g/mL at 25 °C (lit.)

Anwendung(en)

flavors and fragrances

Dokumentation

see Safety & Documentation for available documents

Nahrungsmittelallergen

no known allergens

Organoleptisch

floral; fruity; sweet

SMILES String

CC(=O)OCc1ccccc1

InChI

1S/C9H10O2/c1-8(10)11-7-9-5-3-2-4-6-9/h2-6H,7H2,1H3

InChIKey

QUKGYYKBILRGFE-UHFFFAOYSA-N

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Allgemeine Beschreibung

Benzyl acetate is an aliphatic flavor ester found in the oils of many plants such as jasmine, hyacinth, gardenias, and azaleas.

Anwendung


  • Transcriptomic and proteomic approaches to explore the differences in monoterpene and benzenoid biosynthesis between scented and unscented genotypes of wintersweet.: This study examines the biosynthesis pathways of monoterpenes and benzenoids, including benzyl acetate, in different genotypes of wintersweet. By using transcriptomic and proteomic methods, the researchers identified key genes and proteins involved in the production of these compounds, providing insights into the biochemical mechanisms underlying their biosynthesis. This research has implications for understanding the metabolic engineering of fragrance compounds in plants (Tian et al., 2019).

H-Sätze

P-Sätze

Gefahreneinstufungen

Aquatic Chronic 3

Lagerklassenschlüssel

10 - Combustible liquids

WGK

WGK 1

Flammpunkt (°F)

203.0 °F - closed cup

Flammpunkt (°C)

95 °C - closed cup

Persönliche Schutzausrüstung

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


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Die Dokumentenbibliothek aufrufen

Modeling, Simulation, and Kinetic Studies of Solvent-Free Biosynthesis of Benzyl Acetate
Garlapati VK, et al
Journal of Chemistry (2013)
Burdock GA
Encyclopedia of Food and Color Additives, 1, 260-261 (1997)
C Pizarro et al.
Analytica chimica acta, 608(1), 38-47 (2008-01-22)
Headspace solid-phase microextraction (HS-SPME) coupled with gas chromatography (GC) and multivariate data analysis were applied to classify different vinegar types (white and red, balsamic, sherry and cider vinegars) on the basis of their volatile composition. The collected chromatographic signals were
J H Yuan et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 33(2), 151-158 (1995-02-01)
Effects of gavage versus dosed feed administration on the toxicokinetics of benzyl acetate were studied in male F344 rats and B6C3F1 mice. Benzyl acetate was rapidly hydrolysed to benzyl alcohol and then oxidized to benzoic acid. After gavage administration of
D S Longnecker et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 28(10), 665-668 (1990-10-01)
Benzyl acetate was found to induce liver tumours and gastric squamous neoplasms in mice in a chronic bioassay conducted through the National Toxicology Program. An increased incidence of acinar cell adenomas of the pancreas of F344 rats was noted in

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