Skip to Content
MilliporeSigma
All Photos(1)

Documents

1.88054

Supelco

Water Standard Oven 1%

Certified Reference Material for KF oven method Aquastar®

Sign Into View Organizational & Contract Pricing


About This Item

UNSPSC Code:
41115601

grade

certified reference material

Quality Level

agency

ISO 17025, 17034

product line

Aquastar®

form

solid

technique(s)

Karl-Fischer titration: suitable
titration: suitable

bulk density

460 kg/m3

format

neat

storage temp.

15-25°C

General description

It is a solid standard prepared gravimetrically from high-purity reagents. The water content of it is determined by coulometric Karl Fischer oven method at 170°C with an extraction time of 600 seconds following ISO 760. Additionally, its measured water content is verified by thermogravimetric analysis. Unlike other solid standards such as tartrate, lactose, or citrate, the water standard oven 1% has significantly lower water content and can be used over a broad temperature range of 150°C to 400°C due to its inorganic composition. It is characterized in accredited quality control (QC) laboratory according to DIN EN ISO/IEC 17025.
Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.
Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.

Application

Water standard oven 1% is used as certified reference material to check the accuracy of coulometric and volumetric water determinations, according to ISO 9001 chapter 7.1.5 “Monitoring and measuring resources”, using Karl Fischer oven and thermobalances. But its low water content of 1% makes it particularly suitable for water determinations using Karl Fischer oven with a coulometer.

Features and Benefits

  • Packed in convenient glass bottles with the material subjected to stability and homogeneity studies following ISO 17034 and ISO Guide 35
  • Supplied with a batch-specific certificate of analysis (CoA) having data on exact measured water, uncertainty, method of analysis, measuring method, and minimum shelf life
  • Characterized in an ISO/IEC 17025 and ISO 17034 accredited calibration laboratory
  • Directly traceable to SI unit (kg)

Linkage

Replaces: 1.88054.0005

Legal Information

AQUASTAR is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class

13 - Non Combustible Solids

wgk_germany

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Articles

New Aquastar® Karl Fischer Anolyte for precise and reproducible determination of low water content in the range of 10 ppm to 10000 ppm for cells without a diaphragm.

Tips and tricks to completely release water from samples using internal extraction, external extraction and Karl Fischer oven method for accurate determination of water content by Karl Fischer titration method.

Protocols

Cannabis and hemp have attracted worldwide popularity as agricultural products. They find their use in anything from medicinal products to clothing fibers.

Foodstuffs often provide a challenge for the water determination by Karl-Fischer. Instant Coffee is such a sample matrix and its water content has influence on quality and shelf life.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service