49159

D-(+)-Glucose monohydrate

suitable for microbiology, ≥99.0%

• Synonim(y): Dextrose monohydrate
• Wzór empiryczny (zapis Hilla): C₆H₁₂O₆ · H₂O
• Numer CAS: 14431-43-7
• Masa cząsteczkowa: 198.17
• Beilstein: 5250278
• Numer WE: 218-914-5
• Numer MDL: MFCD00149450
• Kod UNSPSC: 41106212
• Identyfikator substancji w PubChem: 329757440
• NACRES: NA.85

Właściwości

• Poziom jakości: 200
• Próba: ≥99.0% (sum of enantiomers, HPLC); ≥99.0%
• Formularz: powder
• aktywność optyczna: [α]20/D +49±3°, 3 hr, c = 10% in H₂O
• okres trwałości: limited shelf life, expiry date on the label
• opakowanie: pkg of 1 kg; pkg of 5 kg
• warunki przechowywania: (Tightly closed)
• pozostałość po prażeniu: ≤0.1% (as SO₄)
• pH: 6-7 (20 °C, 100 g/L in water)
• rozpuszczalność: H₂O: 0.1 g/mL, clear, colorless
• ślady anionów: chloride (Cl^-): ≤50 mg/kg; sulfate (SO₄^2-): ≤50 mg/kg
• ślady kationów: As: ≤0.1 mg/kg; Ca: ≤10 mg/kg; Cd: ≤5 mg/kg; Co: ≤5 mg/kg; Cr: ≤5 mg/kg; Cu: ≤5 mg/kg; Fe: ≤5 mg/kg; K: ≤50 mg/kg; Mg: ≤5 mg/kg; Mn: ≤5 mg/kg; Na: ≤50 mg/kg; Ni: ≤5 mg/kg; Pb: ≤5 mg/kg; Zn: ≤5 mg/kg
• Zastosowanie: microbiology
• ciąg SMILES: O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O
• InChI: 1S/C6H12O6.H2O/c7-1-3(9)5(11)6(12)4(10)2-8;/h1,3-6,8-12H,2H2;1H2/t3-,4+,5+,6+;/m0./s1
• Klucz InChI: SPFMQWBKVUQXJV-BTVCFUMJSA-N

Opis

Opis ogólny

D-(+)-Glucose monohydrate, commonly known as glucose or dextrose, has several microbiological applications. It is used as a carbon source in microbial culture media to promote the growth and propagation of variety of microorganisms. Glucose is a simple sugar and a primary energy source for bacterial cell metabolism. Glucose monohydrate can also be used as a supplement in media to enhance the growth and productivity of microorganisms used in fermentation processes, for example, in the production of antibiotics, organic acids, and enzymes. It plays an important role in diauxic growth, which refers to the phenomenon in which bacterial cells preferentially utilize glucose as a carbon source before switching to other energy sources. In addition, glucose is a common component in numerous selective and differential media formulations used in the identification and characterization of microorganisms.

Zastosowanie

D-(+)-Glucose monohydrate is commonly used as an ingredient in many microbial culture media for the growth and identification of bacteria, yeasts, and molds from various pharmaceutical, environmental, and food and beverage samples.

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Informacja o środkach bezpieczeństwa

• Kod klasy składowania: 11 - Combustible Solids
• Klasa zagrożenia wodnego (WGK): WGK 1
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable
• Środki ochrony indywidualnej: Eyeshields, Gloves, type N95 (US)