추천 제품
생물학적 소스
synthetic
Quality Level
Grade
FG
Halal
Kosher
Agency
meets purity specifications of JECFA
규정 준수
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.515
분석
≥98%
refractive index
n20/D 1.544 (lit.)
bp
259 °C (lit.)
mp
22-25 °C (lit.)
density
1.113 g/mL at 25 °C (lit.)
응용 분야
flavors and fragrances
문건
see Safety & Documentation for available documents
식품 알레르기항원
no known allergens
감각 수용성의
floral; sweet; vanilla
SMILES string
COc1ccc(CO)cc1
InChI
1S/C8H10O2/c1-10-8-4-2-7(6-9)3-5-8/h2-5,9H,6H2,1H3
InChI key
MSHFRERJPWKJFX-UHFFFAOYSA-N
유사한 제품을 찾으십니까? 방문 제품 비교 안내
일반 설명
Anisyl alcohol is a volatile aromatic compound mainly found in vanilla extracts and anise oil. It is used as a flavoring agent and fragrance ingredient.
애플리케이션
- De Novo Biosynthesis of Anisyl Alcohol and Anisyl Acetate in Engineered Escherichia coli.: This study explores the biosynthesis of anisyl alcohol and anisyl acetate in genetically modified E. coli, highlighting the potential for sustainable production of these compounds. The engineered bacteria demonstrated efficient conversion of substrates, opening new avenues for biotechnological applications in flavor and fragrance industries (Pan et al., 2023).
- Aryl-alcohol Oxidase Involved in Lignin Degradation: A Mechanistic Study Based on Steady and Pre-steady State Kinetics and Primary and Solvent Isotope Effects with Two Alcohol Substrates.: This research investigates the role of aryl-alcohol oxidase in lignin degradation, focusing on the enzyme′s kinetics and its interaction with anisyl alcohol. The findings provide insights into lignin biodegradation, which is crucial for biofuel production (Ferreira et al., 2009).
- First Evidence of Catalytic Mediation by Phenolic Compounds in the Laccase-induced Oxidation of Lignin Models.: This paper presents the first evidence of phenolic compounds mediating the laccase-catalyzed oxidation of lignin models, including anisyl alcohol. The study advances the understanding of lignin valorization, which is important for developing sustainable biorefineries (d′Acunzo and Galli, 2003).
신호어
Warning
유해 및 위험 성명서
Hazard Classifications
Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B
Storage Class Code
10 - Combustible liquids
WGK
WGK 1
Flash Point (°F)
235.4 °F - closed cup
Flash Point (°C)
113 °C - closed cup
개인 보호 장비
Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter
이미 열람한 고객
Encyclopedia of Food and Color Additives, 1, 9-9 (1997)
Fenaroli's Handbook of Flavor Ingredients, 36-36 (1971)
Fragrance material review on anisyl alcohol
Food And Chemical Toxicology, 50, S134-S139 (2012)
Encyclopedia of Food and Color Additives, 1, 9-9 (1997)
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