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W267007

Sigma-Aldrich

p-Anisaldehyde

≥97.5%, FCC, FG

동의어(들):

4-Methoxybenzaldehyde, Aubépine

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About This Item

Linear Formula:
CH3OC6H4CHO
CAS Number:
123-11-5
Molecular Weight:
136.15
FEMA Number:
2670
Beilstein:
471382
EC Number:
204-602-6
유럽평의회 번호:
103
MDL number:
MFCD00003385
UNSPSC 코드:
12164502
PubChem Substance ID:
24901235
플래비스(Flavis) 번호:
5.015
NACRES:
NA.21

생물학적 소스

synthetic

Quality Level

400

Grade

FG
Fragrance grade
Halal
Kosher

Agency

follows IFRA guidelines
meets purity specifications of JECFA

규정 준수

EU Regulation 1223/2009
EU Regulation 1334/2008 & 872/2012
FCC
FDA 21 CFR 172.515

vapor density

4.7 (vs air)

분석

≥97.5%

형태

liquid

구성

contains IFRA restricted p-Anisaldehyde

refractive index

n20/D 1.573 (lit.)

bp

248 °C (lit.)

mp

−1 °C (lit.)

density

1.119 g/mL at 25 °C (lit.)

응용 분야

flavors and fragrances

문건

see Safety & Documentation for available documents

식품 알레르기항원

no known allergens

향수 알레르기항원

no known allergens

감각 수용성의

anise; cherry; creamy; floral; balsamic; sweet; vanilla

SMILES string

[H]C(=O)c1ccc(OC)cc1

InChI

1S/C8H8O2/c1-10-8-4-2-7(6-9)3-5-8/h2-6H,1H3

InChI key

ZRSNZINYAWTAHE-UHFFFAOYSA-N

유전자 정보

human ... CYP1A2(1544)

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관련 카테고리

애플리케이션


  • Aryl-alcohol oxidase involved in lignin degradation: a mechanistic study based on steady and pre-steady state kinetics and primary and solvent isotope effects with two alcohol substrates.: The study focuses on the mechanistic understanding of aryl-alcohol oxidase in lignin degradation, utilizing p-Anisaldehyde as a model substrate to investigate enzyme kinetics and isotope effects. (Ferreira et al., 2009).

생화학적/생리학적 작용

Odor at 1.0%
Taste at 5-10 ppm

기타 정보

Natural occurrence: Vanilla, fennel, star anise, cranberry, black currant, cinnamon, basil.

픽토그램

Health hazard
GHS08

신호어

Warning

유해 및 위험 성명서

H361fd,H412

Hazard Classifications

Aquatic Chronic 3 - Repr. 2

Storage Class Code

10 - Combustible liquids

WGK

WGK 1

Flash Point (°F)

240.8 °F - closed cup

Flash Point (°C)

116 °C - closed cup

가장 최신 버전 중 하나를 선택하세요:

시험 성적서(COA)

Lot/Batch Number
SHBP0619
STBK3199
SHBN2939
SHBM2631
STBJ7477

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문서 라이브러리 방문

Tae Joung Ha et al.
Journal of agricultural and food chemistry, 53(18), 7024-7028 (2005-09-01)
Anisaldehyde (p-methoxybenzaldehyde) was previously reported to inhibit the tyrosinase-catalyzed oxidation of L-3,4-dihydroxyphenylalanine (L-DOPA) noncompetitively as long as the enzyme activity was monitored by measuring dopachrome formation. However, anisaldehyde did not inhibit this oxidation if a longer reaction time was observed
Guozhu Zhang et al.
Journal of the American Chemical Society, 130(38), 12598-12599 (2008-08-30)
A novel approach to generate Au-containing all-carbon 1,3-dipoles is developed via an unprecedented migration-fragmentation of ketals/acetals. These in situ generated dipoles undergo rapid [3+2] cycloaddition under mild conditions with various enones/enals, electron-rich aromatic aldehydes, and N-benzylindole, leading to flexible formation
N Juillet et al.
Plant biology (Stuttgart, Germany), 13(4), 570-575 (2011-06-15)
It has often been proposed that nectarless deceptive orchid species exploit naïve pollinators in search of food before they learn to avoid their flowers, and that intraspecific floral trait polymorphism, often noted in this plant group, could prolong the time
Israt Jahan et al.
Acta pharmaceutica (Zagreb, Croatia), 60(2), 207-215 (2010-12-08)
In this study, five compounds, lupeol (1), epilupeol (2), β-sitosterol (3), stigmasterol (4) and p-methoxybenzaldehyde (5) were isolated from the petroleum ether and dichloromethane fractions of a methanolic extract of the stem bark of Delonix regia. Antimicrobial screening of the
Wenxin Gu et al.
Organic letters, 5(4), 415-418 (2003-02-14)
[reaction: see text] Two new 4-methoxybenzaldehyde backbone linker resins were developed for the solid-phase synthesis of peptides. The linkers are very stable during the cleavage of common protecting groups for amines (Fmoc, Boc) and carboxylic acids (Me, All, tBu) in
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