95209

L-アスコルビン酸

BioUltra, ≥99.5% (RT)

• 別名: L-Threoアスコルビン酸, ビタミン C, 抗壊血病因子
• 実験式（ヒル表記法）: C₆H₈O₆
• CAS番号: 50-81-7
• 分子量: 176.12
• Beilstein: 84272
• EC Number: 200-066-2
• MDL番号: MFCD00064328
• UNSPSCコード: 12352205
• PubChem Substance ID: 57653659
• NACRES: NA.79

特性

• 由来生物: synthetic
• 製品種目: BioUltra
• アッセイ: ≥99.5% (RT)
• 形状: powder or crystals
• 不純物: insoluble matter, passes filter test
• 強熱残分: ≤0.05% (as SO₄)
• 損失: ≤0.05% loss on drying, 20 °C (HV)
• 色: white to off-white
• pH: 1.0-2.5 (25 °C, 1 M in H₂O)
• mp: 190-194 °C (dec.)
• 溶解性: H₂O: 1 M at 20 °C, clear, colorless
• 微量陰イオン: chloride (Cl^-): ≤50 mg/kg; sulfate (SO₄^2-): ≤20 mg/kg
• 微量陽イオン: Al: ≤5 mg/kg; As: ≤0.1 mg/kg; Ba: ≤5 mg/kg; Bi: ≤5 mg/kg; Ca: ≤25 mg/kg; Cd: ≤5 mg/kg; Co: ≤5 mg/kg; Cr: ≤5 mg/kg; Cu: ≤5 mg/kg; Fe: ≤5 mg/kg; K: ≤50 mg/kg; Li: ≤5 mg/kg; Mg: ≤5 mg/kg; Mn: ≤5 mg/kg; Mo: ≤5 mg/kg; Na: ≤50 mg/kg; Ni: ≤5 mg/kg; Pb: ≤5 mg/kg; Sr: ≤5 mg/kg; Zn: ≤5 mg/kg
• 吸収: cut-off at 306 nm in H₂O at 1 M
• SMILES記法: OC([C@]([C@@H](O)CO)([H])O1)=C(O)C1=O
• InChI: 1S/C6H8O6/c7-1-2(8)5-3(9)4(10)6(11)12-5/h2,5,7-10H,1H2/t2-,5+/m0/s1
• InChI Key: CIWBSHSKHKDKBQ-JLAZNSOCSA-N
• 遺伝子情報: human ... SLC23A2(9962)

詳細

詳細

L-Ascorbic acid, also known as vitamin C, is a water-soluble vitamin. It is naturally present in a variety of foods such as citrus fruits and vegetables. It is present only in minimal amount in milk.

アプリケーション

L-Ascorbic acid has been used as an antioxidant supplement in incubation solution for dissected and sliced brain sections. It has also been used as a supplement in phosphate-buffered saline (PBS) wash buffer during oxidative GFP chromophore formation.

生物化学的／生理学的作用

L-Ascorbic acid (Vitamin C) acts as a potential anti-oxidant and reducing agent. It prevents bacterial mutagenesis induced by N-nitroso compounds. In plants, vitamin C elicits several cellular processes such as growth, apoptosis, pathogen responses, hormone responses, flowering and senescence, and protection against environmental stresses. Vitamin C deficiency is associated with the development of scurvy, prominent - gingivitis, perifollicular hemorrhages, poor wound healing, petechiae and ecchymosis.

その他情報

タンパク質の変性、大腸菌のRNAポリメラ-ゼのαサブユニットの二量体形成を、鉄-p-ブロモアセトアミドベンジルEDTA(Fe-BABE)に融合しているシステインのαサブユニットの開裂を利用して研究します。

安全性情報

• 保管分類コード: 11 - Combustible Solids
• WGK: WGK 1
• 引火点(°F): Not applicable
• 引火点(℃): Not applicable
• 個人用保護具 (PPE): Eyeshields, Gloves, type N95 (US)