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R7500

Sigma-Aldrich

D-(−)-Ribose

≥99% (GC)

Sinonimo/i:

Aldehydo-D-ribose

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About This Item

Formula empirica (notazione di Hill):
C5H10O5
Numero CAS:
50-69-1
Peso molecolare:
150.13
Beilstein:
1723081
Numero CE:
200-059-4
Numero MDL:
MFCD00135453
Codice UNSPSC:
12352201
ID PubChem:
24899392
NACRES:
NA.25

Origine biologica

microbial (fermentation)

Livello qualitativo

200

Saggio

≥99% (GC)

Stato

powder

Attività ottica

[α]20/D -21.0 to -19.5 °, c = 4% (w/v) in water

tecniche

gas chromatography (GC): suitable

Impurezze

≤10 ppm Heavy metals (lead)

Colore

white

Punto di fusione

88-92 °C (lit.)

Solubilità

water: 100 mg/mL, clear, colorless to faintly yellow

Temperatura di conservazione

2-8°C

Stringa SMILE

OC[C@@H](O)[C@@H](O)[C@@H](O)C([H])=O

InChI

1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4+,5-/m0/s1
PYMYPHUHKUWMLA-LMVFSUKVSA-N

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Azioni biochim/fisiol

Ribose is an aldopentose monosaccharide that is phosphorylated into D-ribose 5-phosphate by ribokinase.

Altre note

To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)

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Certificati d'analisi (COA)

Lot/Batch Number
SLCL4516
SLCJ8397
WXBD4608V
WXBD3000V
SLCF4500

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Hajeung Park et al.
The Journal of biological chemistry, 285(52), 40762-40770 (2010-10-15)
Interaction of the pattern recognition receptor, RAGE with key ligands such as advanced glycation end products (AGE), S100 proteins, amyloid β, and HMGB1 has been linked to diabetic complications, inflammatory and neurodegenerative disorders, and cancer. To help answer the question
Troels R Kjaer et al.
Infection and immunity, 81(2), 452-459 (2012-11-28)
The three human ficolins (H-, L-, and M-ficolins) and mannan-binding lectin are pattern recognition molecules of the innate immune system mediating activation of the lectin pathway of the complement system. These four human proteins bind to some microorganisms and may
Thomas L Willett et al.
Bone, 52(2), 611-622 (2012-11-28)
Non-enzymatic glycation (NEG) and advanced glycation endproducts (AGEs) may contribute to bone fragility in various diseases, ageing, and other conditions by modifying bone collagen and causing degraded mechanical properties. In this study, we sought to further understand how collagen modification
Raman K Sharma et al.
Bioorganic & medicinal chemistry, 20(23), 6821-6830 (2012-10-27)
A series of peracetylated O-aryl α,β-d-ribofuranosides have been synthesized and an efficient biocatalytic methodology has been developed for the separation of their anomers which was otherwise almost impossible by column chromatographic or other techniques. The incubation of 2,3,5-tri-O-acetyl-1-O-aryl-α,β-d-ribofuranoside with Lipozyme®
Carine Baraguey et al.
Organic & biomolecular chemistry, 11(16), 2638-2647 (2013-03-05)
The pivaloyloxymethyl (PivOM) group is a biolabile 2'-O-ribose protection that is under development in a prodrug-based approach for siRNA applications. Besides an expected cellular uptake, nucleic acid sequences carrying PivOM showed also increased nuclease resistance and, in most cases, an
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Protocolli

HPLC Analysis of Monosaccharides Ribose, Xylitol, and Mannose on Chromolith® NH2

Separation of Ribose, United States Pharmacopeia (USP) Reference Standard; Xylitol, analytical standard; Mannose, United States Pharmacopeia (USP) Reference Standard

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