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49599

Supelco

Linalyl acetate

analytical standard

Sinonimo/i:

3,7-Dimethyl-1,6-octadien-3-yl acetate, Bergamol

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About This Item

Formula condensata:
CH3CO2C(CH=CH2)(CH3)CH2CH2CH=C(CH3)2
Numero CAS:
115-95-7
Peso molecolare:
196.29
Beilstein:
1724500
Numero CE:
204-116-4
Numero MDL:
MFCD00008907
Codice UNSPSC:
85151701
ID PubChem:
329757483
NACRES:
NA.24

Grado

analytical standard

Livello qualitativo

100

Densità del vapore

6.8 (vs air)

Tensione di vapore

0.1 mmHg ( 20 °C)

Saggio

≥97.0% (GC)

Durata

limited shelf life, expiry date on the label

tecniche

HPLC: suitable
gas chromatography (GC): suitable

Indice di rifrazione

n20/D 1.453 (lit.)

P. ebollizione

220 °C (lit.)

Densità

1.448-1.452 at 20 °C
0.901 g/mL at 25 °C (lit.)

applicazioni

cleaning products
cosmetics
flavors and fragrances
food and beverages
personal care

Formato

neat

Temperatura di conservazione

2-8°C

Stringa SMILE

C\C(C)=C\CCC(C)(OC(C)=O)C=C

InChI

1S/C12H20O2/c1-6-12(5,14-11(4)13)9-7-8-10(2)3/h6,8H,1,7,9H2,2-5H3
UWKAYLJWKGQEPM-UHFFFAOYSA-N

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Applicazioni

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Pittogrammi

Exclamation mark
GHS07

Avvertenze

Warning

Indicazioni di pericolo

H315,H317,H319

Classi di pericolo

Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1B

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

WGK 1

Punto d’infiammabilità (°F)

201.2 °F - closed cup

Punto d’infiammabilità (°C)

94 °C - closed cup

Scegli una delle versioni più recenti:

Certificati d'analisi (COA)

Lot/Batch Number
BCCF8824
BCCC7989
BCCB0961
BCBZ6496
BCBV5151

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Sigma-Aldrich

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Supelco

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C S Letizia et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 41(7), 965-976 (2003-06-14)
A toxicologic and dermatologic review of linalyl acetate when used as a fragrance ingredient is presented.
Seon-Mi Seo et al.
Pesticide biochemistry and physiology, 113, 55-61 (2014-07-24)
This study investigated the fumigant toxicity of 4 Asteraceae plant essential oils and their constituents against the Japanese termite Reticulitermes speratus Kolbe. Fumigant toxicity varied with plant essential oils or constituents, exposure time, and concentration. Among the tested essential oils
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Journal of agricultural and food chemistry, 62(45), 10861-10872 (2014-10-23)
Vine-shoots are an important waste in all viticulture areas that should be re-used with innovative applications. The aim of this work was to produce Airén waste vine-shoot aqueous extracts by four solid-liquid extraction techniques such as conventional solid-liquid extraction (CSLE)
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PloS one, 9(11), e113682-e113682 (2014-11-25)
Bergamot (Citrus bergamia, Risso et Poiteau) essential oil (BEO) is a well characterized, widely used plant extract. BEO exerts anxiolytic, analgesic and neuroprotective activities in rodents through mechanisms that are only partly known and need to be further investigated. To

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