W360620

D-(+)-Xylose

99%, natural sourced

• Sinonimo/i: Wood sugar
• Formula empirica (notazione di Hill): C₅H₁₀O₅
• Numero CAS: 58-86-6
• Peso molecolare: 150.13
• Numero FEMA: 3606
• Beilstein: 1562108
• Numero CE: 200-400-7
• Numero MDL: MFCD00064360
• Codice UNSPSC: 12352201
• NACRES: NA.21

Proprietà

• Origine biologica: corn
• Livello qualitativo: 400
• Grado: Halal; Kosher
• Conformità normativa: EU Regulation 178/2002
• Saggio: 99%
• Punto di fusione: 154-158 °C (lit.)
• applicazioni: flavors and fragrances
• Documentazione: see Safety & Documentation for available documents
• Allergene alimentare: no known allergens
• Organolettico: woody; smoky
• Stringa SMILE: O[C@@H]1COC(O)[C@H](O)[C@H]1O
• InChI: 1S/C5H10O5/c6-2-1-10-5(9)4(8)3(2)7/h2-9H,1H2/t2-,3+,4-,5?/m1/s1; SRBFZHDQGSBBOR-IOVATXLUSA-N

Descrizione

Descrizione generale

D-(+)-Xylose is a pentose sugar first isolated from wood and found in coconuts, corn cobs, straw, and seed hulls . It is regarded as a safe food additive in the food industry to enhance the flavor and texture of various products such as cookies, fishery products, and bread.

Applicazioni

D-(+)-Xylose is used:

• As an alternative sweetener in food products.
• To produce the most common sugar alcohol, xylitol, which is used as a bulk sweetener in reduced-calorie foods.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable