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W288500

Sigma-Aldrich

3-Phenyl-1-propanol

≥98%, FCC

Sinonimo/i:

3-Phenylpropyl alcohol, Hydrocinnamyl alcohol

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About This Item

Formula condensata:
C6H5(CH2)3OH
Numero CAS:
122-97-4
Peso molecolare:
136.19
Numero FEMA:
2885
Beilstein:
1857542
Numero CE:
204-587-6
N° CoE:
80
Numero MDL:
MFCD00002950
Codice UNSPSC:
12164502
ID PubChem:
24901373
Numero Flavis:
2.031
NACRES:
NA.21

Origine biologica

synthetic

agenzia

meets purity specifications of JECFA

Conformità normativa

FCC
FDA 21 CFR 172.515

Saggio

≥98%

Indice di rifrazione

n20/D 1.526 (lit.)

P. eboll.

119-121 °C/12 mmHg (lit.)

Punto di fusione

−18 °C (lit.)

Densità

1.001 g/mL at 20 °C (lit.)

applicazioni

flavors and fragrances

Documentazione

see Safety & Documentation for available documents

Allergene alimentare

no known allergens

Organolettico

balsam; cinnamon; hyacinth; floral; spicy

Stringa SMILE

OCCCc1ccccc1

InChI

1S/C9H12O/c10-8-4-7-9-5-2-1-3-6-9/h1-3,5-6,10H,4,7-8H2
VAJVDSVGBWFCLW-UHFFFAOYSA-N

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Descrizione generale

3-Phenyl-1-propanol is a volatile compound that is reported to occur in styrax gum, guava fruit, and beeswax.

Applicazioni

Preservative in cosmetics - This alcohol a natural fragrance with antimicrobial properties against bacteria and molds. It is used in combination with Heliotropin or Piperonal as a preservative for cosmetic products.
This alcohol or its ester derivatives are used as fragrance component in fresh flower compositions, like lilac, hyacinth, and lily of the valley because of the balsamic odor character.

Esclusione di responsabilità

For R&D or non-EU Food use. Not for retail sale.

Pittogrammi

Corrosion
GHS05

Avvertenze

Danger

Indicazioni di pericolo

H314

Classi di pericolo

Eye Dam. 1 - Skin Corr. 1B

Codice della classe di stoccaggio

8A - Combustible corrosive hazardous materials

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

248.0 °F - closed cup

Punto d’infiammabilità (°C)

120 °C - closed cup

Dispositivi di protezione individuale

Eyeshields, Gloves, type ABEK (EN14387) respirator filter

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Certificati d'analisi (COA)

Lot/Batch Number
SHBL9210
STBH9596
STBH9040
STBH8288
MKCH8203

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Sigma-Aldrich

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Chemical composition of the essential oil and headspace solid-phase microextraction of the guava fruit (Psidium guajava L.).
Paniandy JC, et al.
J. Essent. Oil Res., 12(2), 153-158 (2000)
The aroma of beeswax.
Ferber CE & Nursten HE
Journal of the Science of Food and Agriculture, 28(6), 511-518 (1977)
Chemical composition of the essential oils from Turkish and Honduras Styrax.
Fernandez X, et al.
Flavour and Fragrance Journal, 20(1), 70-73 (2005)
D Belsito et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 49 Suppl 2, S256-S267 (2011-08-09)
The cinnamyl phenylpropyl fragrance ingredients are a diverse group of chemical structures that have similar metabolic and toxicity profiles. A toxicological and dermatological review of these fragrance ingredients is presented. The common characteristic structural element of cinnamyl phenylpropyl materials is
Jörgen Samuelsson et al.
Journal of chromatography. A, 1217(46), 7215-7221 (2010-10-12)
The elution by characteristic points (ECP) method is a very rapid and precise method for determination of the phase system equilibrium of phase systems in broad solute concentration ranges. Thus, the method is especially suitable for rapid characterization of high
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