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W271802

Sigma-Aldrich

Dimethyl anthranilate

≥97%, FG

Sinônimo(s):

Methyl N-methylanthranilate

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About This Item

Fórmula linear:
2-(CH3NH)C6H4CO2CH3
Número CAS:
Peso molecular:
165.19
Número FEMA:
2718
Beilstein:
607217
Número CE:
Conselho da Europa nº:
2105
Número MDL:
Código UNSPSC:
12164502
ID de substância PubChem:
Número de Flavis:
9.781
NACRES:
NA.21

fonte biológica

synthetic

Nível de qualidade

grau

FG
Kosher

conformidade reg.

EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515

Ensaio

≥97%

índice de refração

n20/D 1.579 (lit.)

pb

256 °C (lit.)

pf

17-19 °C (lit.)

densidade

1.126 g/mL at 25 °C (lit.)

aplicação(ões)

flavors and fragrances

Documentação

see Safety & Documentation for available documents

alérgeno alimentar

no known allergens

Organoléptico

grape skin; floral; fruity; sweet

cadeia de caracteres SMILES

CNc1ccccc1C(=O)OC

InChI

1S/C9H11NO2/c1-10-8-6-4-3-5-7(8)9(11)12-2/h3-6,10H,1-2H3

chave InChI

GVOWHGSUZUUUDR-UHFFFAOYSA-N

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Descrição geral

Dimethyl anthranilate is one of the main volatile constituents in citrus species such as mandarin, and calamondin.

Aplicação


  • Methyl N,N-dimethylanthranilate and ethyl propionate: repellents effective against spotted wing drosophila, Drosophila suzukii.: This study presents methyl N,N-dimethylanthranilate as an effective repellent, providing insights into potential pest management strategies for protecting crops from Drosophila suzukii, a significant agricultural pest (Conroy et al., 2024).

  • Investigation into the characteristic volatile flavor of old duck.: This article discusses the role of dimethyl anthranilate in influencing the volatile flavor profile of aged duck meat, suggesting applications in enhancing food flavors and improving consumer appeal (Duan et al., 2023).

  • Effects of Dimethyl Anthranilate-Based Repellents on Behavior, Plumage Condition, Egg Quality, and Performance in Laying Hens.: Research explores the use of dimethyl anthranilate-based repellents in poultry, focusing on their safety and effectiveness in maintaining the health and productivity of laying hens, highlighting its potential in agricultural practices (Terčič et al., 2020).

Pictogramas

Exclamation mark

Palavra indicadora

Warning

Frases de perigo

Classificações de perigo

Eye Irrit. 2

Código de classe de armazenamento

10 - Combustible liquids

Classe de risco de água (WGK)

WGK 1

Ponto de fulgor (°F)

216.7 °F - closed cup

Ponto de fulgor (°C)

102.6 °C - closed cup

Equipamento de proteção individual

Eyeshields, Gloves, type ABEK (EN14387) respirator filter


Certificados de análise (COA)

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Visite a Biblioteca de Documentos

Field evaluation of dimethyl anthranilate as a bird repellent livestock feed additive
Mason JR, et al.
The Journal of wildlife management, 636-642 (1985)
Volatile constituents of calamondin peel and juice (Citrus madurensis Lour.) cultivated in the Philippines.
Takeuchi H, et al.
J. Essent. Oil Res., 17(1), 23-26 (2005)
Analytical characterization of mandarin (Citrus deliciosa Ten.) essential oil.
Dugo P, et al.
Flavour and Fragrance Journal, 26(1), 34-46 (2011)
Dimethyl anthranilate as a bird repellent in livestock feed.
Glahn JF, et al.
Wildlife Society Bulletin, 17(3), 313-320 (1989)
Hayato Nishida et al.
Regulatory toxicology and pharmacology : RTP, 72(3), 578-585 (2015-06-07)
Previously, a non-animal screening approach was proposed for evaluating photosafety of cosmetic ingredients by means of in vitro photochemical and photobiochemical assays; however, complex cosmetic ingredients, such as plant extracts and polymers, could not be evaluated because their molecular weight

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