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一般說明
蛋白酶属于水解酶，以酸性、中性和碱性蛋白酶的形式存在。
真菌蛋白酶/肽酶复合物，由一株选定的米曲霉液体深层发酵产生，同时具有内切蛋白酶和外切肽酶活性。
應用
米曲霉的蛋白酶已用于：
- 研究辣木蛋白酶抑制剂的用作
- 评价其水解对考古木材样本解剖结构和化学成分的影响
- 对从猪结肠中提取的粘膜样本进行蛋白酶消化消化处理
Sigma 公司的酶已用于蛋白消化过程中小鼠结直肠黏蛋白的半纯化。
蛋白酶用于降解蛋白质、研究蛋白酶抑制剂和研究热失活动力学。蛋白酶用于孵育中的核酸分离步骤。使用 Nanoject 器械注射至苍蝇体内，以进行感染和存活实验。
生化／生理作用
蛋白酶通过水解肽键，分解代谢蛋白质。它们可用于洗涤剂、生物修复工艺、制药工业和食品工业等诸多应用。蛋白酶与土壤氮矿化有关，也可用作猪和家禽饲料添加剂。
單位定義
一个单位是每分钟水解 1 mmol L -Ieucine p -硝基苯胺的酶量。
法律資訊
Novozyme Corp.的产品。
Flavourzyme is a registered trademark of Novozymes Corp.
訊號詞
Danger
危險分類
Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 2 - Eye Dam. 1 - Resp. Sens. 1 - Skin Irrit. 2 - STOT SE 3
標靶器官
Respiratory system
儲存類別代碼
10 - Combustible liquids
水污染物質分類（WGK）
WGK 2
個人防護裝備
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
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