PHL80067

Rebaudioside A

phyproof^® Reference Substance

• Synonim(y): (4α)-13-[(2-O-β-D-glucopyranosyl-3-O-β-D­glucopyranosyl-β-D-glucopyranosyl)-oxy]kaur-6-en-8-oic acid β-D­glucopyranosyl ester, Glycoside A3, Glycoside X, Stevioside a3
• Wzór empiryczny (zapis Hilla): C₄₄H₇₀O₂₃
• Numer CAS: 58543-16-1
• Masa cząsteczkowa: 967.01
• Beilstein: 6470556
• Numer MDL: MFCD02183463
• Kod UNSPSC: 41116107
• NACRES: NA.24

Właściwości

• klasa czystości: primary reference standard
• linia produktu: phyproof^® Reference Substance
• Próba: ≥95.0% (HPLC)
• producent / nazwa handlowa: PhytoLab
• Zastosowanie: food and beverages
• format: neat
• ciąg SMILES: C[C@@]12CCC[C@](C)([C@H]1CC[C@]34CC(=C)C(CC[C@@H]23)(C4)O[C@@H]5O[C@H](CO)[C@@H](O)[C@H](O[C@@H]6O[C@H](CO)[C@@H](O)[C@H](O)[C@H]6O)[C@H]5O[C@@H]7O[C@H](CO)[C@@H](O)[C@H](O)[C@H]7O)C(=O)O[C@@H]8O[C@H](CO)[C@@H](O)[C@H](O)[C@H]8O
• InChI: 1S/C44H70O23/c1-17-11-43-9-5-22-41(2,7-4-8-42(22,3)40(59)66-38-33(58)30(55)26(51)20(14-47)62-38)23(43)6-10-44(17,16-43)67-39-35(65-37-32(57)29(54)25(50)19(13-46)61-37)34(27(52)21(15-48)63-39)64-36-31(56)28(53)24(49)18(12-45)60-36/h18-39,45-58H,1,4-16H2,2-3H3/t18-,19-,20-,21-,22+,23+,24-,25-,26-,27-,28+,29+,30+,31-,32-,33-,34+,35-,36+,37+,38+,39+,41-,42-,43-,44+/m1/s1
• Klucz InChI: HELXLJCILKEWJH-NCGAPWICSA-N

Opis

Opis ogólny

This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG
Componentof stevia.

Zastosowanie

• Obesity managment: This study demonstrates the potential of Rebaudioside A derivatives like Rebaudioside D in reducing adiposity and liver fat accumulation, suggesting its utility in obesity management and metabolic syndrome research (Morissette et al., 2024).


• Enzyme stability: The research includes the use of Rebaudioside A in enhancing enzyme stability, crucial for industrial applications such as sweetener production and pharmaceutical synthesis (Go et al., 2023).


• Sugar-free products: The study investigates consumer perceptions of sugar-free products using Rebaudioside A, highlighting its importance in food science and consumer health (Williams et al., 2023).


• Biotechnological applications: The study focuses on optimizing conditions for Rebaudioside A production in Stevia cultures, important for scaling up production in b (Ptak et al., 2023).


• Sweetness and good taste: The study explores the genetic basis for Rebaudioside A biosynthesis, paving the way for genetic engineering approaches to enhance its production in Stevia plants (Li et al., 2023).

Informacje prawne

phyproof is a registered trademark of PhytoLab GmbH & Co. KG

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Informacja o środkach bezpieczeństwa

• Kod klasy składowania: 11 - Combustible Solids
• Klasa zagrożenia wodnego (WGK): WGK 3
• Temperatura zapłonu (°F): Not applicable
• Temperatura zapłonu (°C): Not applicable