SAE0044

Choline Oxidase from Arthrobacter sp.

recombinant, expressed in E. coli ≥12 units/mg protein

• 동의어(들): COD, COX, ChOx, Choline: oxygen 1-oxidoreductase
• 효소 위원회 번호: 1.1.3.17 (BRENDA, IUBMB)
• UNSPSC 코드: 12352204
• NACRES: NA.54

속성

• 생물학적 소스: bacterial (arthrobacter sp.)
• Quality Level: 200
• 재조합: expressed in E. coli ≥12 units/mg protein
• 양식: powder
• 특이 활성도: ≥12 units/mg protein
• 기술: activity assay: suitable
• UniProt 수납 번호: A0A0Q9NRQ3; A0A0Q9PH20
• 저장 온도: −20°C

설명

일반 설명

Research area: Cell Signaling

Choline oxidase from Arthrobacter sp. is a flavoprotein, which is a member of the glucose–methanol–choline (GMC). The codA gene encodes the choline oxidase enzyme.

애플리케이션

Choline oxidase from Arthrobacter sp. has been used in the enzymatic determination of choline in milk using a flow injection analysis (FIA) system with potentiometric detection. It has been used for fluorescent detection of choline released during autotaxin (ATX) activity in conditioned media and plasma.

생화학적/생리학적 작용

Choline oxidase from Arthrobacter sp. is a flavoprotein, which is a member of the GMC-oxidoreductase family. The enzyme catalyzes the four-electron-oxidation of choline to glycine betaine via the intermediate betaine aldehyde, in two sequential FAD-dependent reaction steps. The enzyme is useful for enzymatic determination of phosphatidylcholine by coupling with phospholipase D or determination of sphingomyelin by coupling with sphingomyelinase and for cholinesterase activity assays.Choline oxidase (COD) mediating glycine betaine biosynthetic pathway plays a vital role in creating stress resistant transgenic plants.

단위 정의

One unit will form 1 μmole of H₂O₂ with oxidation of 1 μmole of choline to betaine aldehyde per min at pH 8.0 at 37 °C. Note: During the conversion of choline to betaine by choline oxidase, 2 μmoles of H₂O₂ are produced for every μmole of choline.

제조 메모

It is recommended to reconstitute choline oxidase in phosphate buffer at pH 7.5 supplemented with 10mM EDTA. Reconstituted material can be stored at 2-8 °C for at least 2 weeks.

저장 및 안정성

Tightly closed.Dry. Keep locked up or in an area accessible only to qualified or authorized
persons

안전성 정보

• 픽토그램: GHS08
• 신호어: Danger
• 유해 및 위험 성명서: H334
• 예방조치 성명서: P261 - P284 - P501
• Hazard Classifications: Resp. Sens. 1
• Storage Class Code: 11 - Combustible Solids
• WGK: WGK 3
• Flash Point (°F): Not applicable
• Flash Point (°C): Not applicable