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製品種目
BioReagent
アッセイ
≥99.9% Si (as SiO2) basis
フォーム
solid
不純物
≤0.2% % nonvolatile with HF
粒径
200-400 mesh (38 - 75 μm)
微量陰イオン
chloride (Cl-): ≤0.01%
sulfate (SO42-): ≤0.02%
微量陽イオン
Fe: ≤0.01%
heavy metals (as Pb): ≤0.001%
適合性
suitable for column chromatography
SMILES記法
O[Si](O)=O
InChI
1S/H2O3Si/c1-4(2)3/h1-2H
InChI Key
IJKVHSBPTUYDLN-UHFFFAOYSA-N
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アプリケーション
Silicic acid is used in protein chromatography. Silicic acid has been used in a study to demonstrate the anti-biofilm potential of a glycolipid surfactant produced by a tropical marine strain of Serratia marcescens. Silicic acid has also been used to study the antioxidant activity of fresh and processed Jalapeño and Serrano peppers.
調製ノート
酸洗浄済み。
シグナルワード
Warning
危険有害性情報
危険有害性の分類
Eye Irrit. 2 - STOT SE 3
ターゲットの組織
Respiratory system
保管分類コード
11 - Combustible Solids
WGK
WGK 3
引火点(°F)
Not applicable
引火点(℃)
Not applicable
個人用保護具 (PPE)
dust mask type N95 (US), Eyeshields, Gloves
適用法令
試験研究用途を考慮した関連法令を主に挙げております。化学物質以外については、一部の情報のみ提供しています。 製品を安全かつ合法的に使用することは、使用者の義務です。最新情報により修正される場合があります。WEBの反映には時間を要することがあるため、適宜SDSをご参照ください。
Jan Code
SILAW-1KG:
SILAW-VAR:
SILAW-BULK:
SILAW-100G:
S K Gupta et al.
Infection and immunity, 62(10), 4572-4579 (1994-10-01)
This study investigated which adhesins of Pseudomonas aeruginosa interact with the glycolipid asialo GM1, using solid-phase binding and thin-layer chromatography assays. Radioiodinated pili and flagella contaminated with lipopolysaccharide (LPS) bound to the glycolipid. When LPS was reduced to acceptable levels
Emilio Alvarez-Parrilla et al.
Journal of agricultural and food chemistry, 59(1), 163-173 (2010-12-04)
In this research, total phenols, flavonoids, capsaicinoids, ascorbic acid, and antioxidant activity (ORAC, hydroxyl radical, DPPH, and TEAC assays) of fresh and processed (pickled and chipotle canned) Jalapeño and Serrano peppers were determined. All fresh and processed peppers contained capsaicin
Devendra H Dusane et al.
Biofouling, 27(6), 645-654 (2011-06-29)
A tropical marine bacterium isolated from the hard coral, Symphyllia sp. was identified as Serratia marcescens on the basis of morphological, biochemical and 16S rDNA analysis. The bacterium showed antimicrobial activity towards the pathogens Candida albicans and Pseudomonas aeruginosa and
Koki Nagayama et al.
The Journal of antimicrobial chemotherapy, 50(6), 889-893 (2002-12-04)
The bactericidal activity of phlorotannins from brown algae against food-borne pathogenic bacteria (25 strains), methicillin-resistant Staphylococcus aureus (MRSA) (nine strains) and Streptococcus pyogenes (one strain) was examined and compared with that of catechins. In addition, the effect of the oral
Hiroaki Saito et al.
Journal of oleo science, 64(6), 603-616 (2015-06-02)
The lipid and fatty acid composition of the muscle of the wild Japanese freshwater eel, Anguilla japonica, was analyzed between the initial and terminal stages of spawning migration to clarify the relationship between lipid physiology and maturation. Triacylglycerols were the
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