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Key Documents

G0660

Sigma-Aldrich

α-Glucosidase from Saccharomyces cerevisiae

greener alternative

recombinant, expressed in proprietary host, lyophilized powder, ≥100 units/mg protein

Sinonimo/i:

α-D-Glucosidase, α-D-Glucoside glucohydrolase, Maltase from yeast

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About This Item

Numero CAS:
Classificazione EC (Enzyme Commission):
Numero CE:
Numero MDL:
Codice UNSPSC:
12352204
NACRES:
NA.32

Ricombinante

expressed in proprietary host

Forma fisica

lyophilized powder

Attività specifica

≥100 units/mg protein

Caratteristiche più verdi

Waste Prevention
Design for Energy Efficiency
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

N° accesso UniProt

Categoria alternativa più verde

Condizioni di spedizione

wet ice

Temperatura di conservazione

2-8°C

Informazioni sul gene

bakers yeast ... MAL12(853209) , MAL32(852602)

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Descrizione generale

We are committed to bringing you Greener Alternative Products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product has been enhanced for energy efficiency and waste prevention when used in starch hydrolysis research. For more information see the article in biofiles.

Applicazioni

For the determination of α-amylase and the synthesis of various 1′-O-sucrose and 1-O-fructose esters

Azioni biochim/fisiol

Hydrolysis of terminal, non-reducing 1→4-linked D-glucose residues with release of D-glucose.

Definizione di unità

One unit will liberate 1.0 μmole of D-glucose from p-nitrophenyl α-D-glucoside per min at pH 6.8 at 37 °C.

Stato fisico

Lyophilized powder containing potassium phosphate buffer salt pH 7.15 and Approx. 70% lactose

Risultati analitici

Protein determined by biuret.

Inibitore

Substrato

N° Catalogo
Descrizione
Determinazione del prezzo

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

WGK 3

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)


Certificati d'analisi (COA)

Cerca il Certificati d'analisi (COA) digitando il numero di lotto/batch corrispondente. I numeri di lotto o di batch sono stampati sull'etichetta dei prodotti dopo la parola ‘Lotto’ o ‘Batch’.

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Protocolli

Enzymatic Assay of α-Glucosidase by the Modified Boehenger Procedure (EC 3.2.1.20)

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