1.46154

Plate Count Agar Contact

55 mm Contact Plates for the determination of total count of aerobic bacteria, Room temperature storage

• Sinonimo/i: Tryptone Glucose Yeast Agar, Casein-Peptone Dextrose Yeast Agar, Standard Methods Agar, PCA
• Codice UNSPSC: 41106200
• NACRES: NA.74

Proprietà

• Materiali: polystyrene plate
• Livello qualitativo: 300
• agenzia: ISO
• Sterilità: sterile; aseptically filled
• Stato: plate (ready-to-use)
• Caratteristiche: 2D bar code; ready-to-use; ICR Contact Plate for Room temperature with non-lockable lid
• Confezionamento: single packed of 20 plates
• Diam. piatto: 55 mm
• applicazioni: microbiology; pharmaceutical; surface monitoring
• Compatibilità: for use with Contact Plate; aerobic bacteria (total count)
• Temperatura di conservazione: 15-25°C

Descrizione

Descrizione generale

Plate Count Agar Contact - RT is designed for the determination of the total aerobic bacteria on dry, sanitized surfaces and personnel in the non-critical area.
Plate Count Agar plates are used for the enumeration of the total viable count. The pH in the range of 6.8-7.2 is optimum for the growth of bacteria. The media is relatively rich in its nutrients and does not contain any inhibitors or indicators. The enzymatic digest of casein serves as a nitrogen source with high levels of free amino acids followed by yeast extract, which is a rich source of vitamins. The carbon source for the growth of bacteria is served by glucose, thereby providing efficient growth of bacteria.

Applicazioni

The Plate Count Agar is suitable for the determination of the total count of aerobic bacteria on dry, sanitized surfaces and personnel in the non-critical area.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 2