70152

Plate Count Agar

suitable for microbiology, NutriSelect^® Plus

• Sinonimo/i: Casein-peptone Dextrose Yeast Agar, Standard Methods Agar, Tryptone Glucose Yeast Extract Agar
• Codice UNSPSC: 41171605
• NACRES: NA.74

Proprietà

• agenzia: according to GB 4789.2-2016; according to ISO 17410:2019; according to ISO 4833-1:2013; according to ISO 4833-2:2013
• Livello qualitativo: 200
• Sterilità: non-sterile
• Stato: powder
• Durata: limited shelf life, expiry date on the label
• Composizione: agar, 9.0 g/L ; dextrose, 1.0 g/L ; tryptone, 5.0 g/L ; yeast extract, 2.5 g/L
• Produttore/marchio commerciale: NutriSelect^® Plus
• Confezionamento: pkg of -2.5 kg; pkg of -500 g
• Condizioni di stoccaggio: (Dry place, tightly sealed containers)
• tecniche: microbiological culture: suitable
• pH finale: 7.0±0.2 (25 °C)
• applicazioni: agriculture; bioburden testing; environmental; food and beverages; water monitoring; microbiology
• Temperatura di conservazione: 2-25°C
• Compatibilità: nonselective for Bacillus spp.; nonselective for Escherichia coli; nonselective for Lactobacillus spp.; nonselective for Lactococcus spp.; nonselective for Listeria spp.; nonselective for Staphylococcus spp.; nonselective for Streptococcus spp.; nonselective for bacteria (General Media); nonselective for coliforms

Descrizione

Descrizione generale

Plate Count Agar is the recommended medium forthe isolation of microorganisms in milk and other dairy products. The enzymaticdigest of casein (tryptone) with a high level of free amino acids is a nitrogensource. Yeast extract primarily supplies the B-complex vitamins. Glucose is anenergy source for the growth of bacteria, while agar is the solidifying agent.Plate Count Agar is also suitable for determining bacterial count from sterilerooms.

Applicazioni

Plate Count Agar is a non-selective medium for the plate count of microorganisms in water, food, milk, dairy products, beverages, animal feed, and other materials.

Nota sulla preparazione

Suspend 17.5 g in 1 litre of distilled water. Dissolve by bringing to the boil with frequent stirring, mix and distribute into final containers. Sterilize by autoclaving at 121°C for 15 minutes.

Altre note

Comparison of β-glucuronidase and indole-based direct plating methods for enumeration of unstressed E. coli

Nota a piè di pagina

We offer two media types: the superior granulated GranuCult^® and the cost-efficient powdered NutriSelect^® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Note legali

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 3
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)