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Documenti fondamentali

32993

Supelco

Canthaxanthin (trans)

analytical standard

Sinonimo/i:

β-Carotin-4,4′-dione, E 161g

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About This Item

Formula empirica (notazione di Hill):
C40H52O2
Numero CAS:
Peso molecolare:
564.84
Beilstein:
1898520
Numero CE:
Numero MDL:
Codice UNSPSC:
85151701
ID PubChem:
Numero E:
E161g
NACRES:
NA.24

Origine biologica

synthetic

Livello qualitativo

Grado

analytical standard

Saggio

≥95.0%

Stato

solid

Durata

limited shelf life, expiry date on the label

tecniche

HPLC: suitable
gas chromatography (GC): suitable

Colore

brown to very dark red-brown

Punto di fusione

201.6-201.7 °C

applicazioni

food and beverages

Formato

neat

Temperatura di conservazione

−20°C

Stringa SMILE

CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1=C(C)C(=O)CCC1(C)C)\C=C\C=C(C)\C=C\C2=C(C)C(=O)CCC2(C)C

InChI

1S/C40H52O2/c1-29(17-13-19-31(3)21-23-35-33(5)37(41)25-27-39(35,7)8)15-11-12-16-30(2)18-14-20-32(4)22-24-36-34(6)38(42)26-28-40(36,9)10/h11-24H,25-28H2,1-10H3/b12-11+,17-13+,18-14+,23-21+,24-22+,29-15+,30-16+,31-19+,32-20+
FDSDTBUPSURDBL-DKLMTRRASA-N

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Descrizione generale

Canthaxanthin, a diketocarotenoid, belongs to the class of carotenoids and is a strong antioxidant found in many living organisms. The potential antioxidant behavior of canthaxanthin is attributed to the presence of conjugated double bonds in its structure. It is responsible for the animal displays of maturity and the scavenging of reactive oxygen species in plant and animal tissues.

Applicazioni

Canthaxanthin (trans) may be used as an analytical reference standard for the determination of the analyte in new soil Dietzia sp. and red coral (Corallium rubrum) samples by high-performance liquid chromatography (HPLC) technique.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Prodotti consigliati

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.

Codice della classe di stoccaggio

11 - Combustible Solids

Classe di pericolosità dell'acqua (WGK)

nwg

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable

Dispositivi di protezione individuale

Eyeshields, Gloves, type N95 (US)


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Certificati d'analisi (COA)

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Sigma-Aldrich

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β-Carotene

Chamila Nimalaratne et al.
Journal of agricultural and food chemistry, 60(51), 12547-12552 (2012-12-05)
Xanthophylls are a class of bioactive compounds known to play an important role in preventing age-related macular degeneration. Egg yolk is a rich source of highly bioavailable xanthophylls including lutein and zeaxanthin. The effects of domestic cooking methods (boiling, frying
Anbarasu Kumar et al.
International journal of toxicology, 31(2), 158-165 (2012-03-01)
In a pharmacokinetic study, high-performance liquid chromatography analysis of blood samples of Wistar female rats fed with partially saturated canthaxanthin (PSC) of Aspergillus carbonarius showed the presence of the carotenoid in the plasma within 6 hours of feeding. In another
Vijaylatha Venugopalan et al.
Journal of microbiology and biotechnology, 23(2), 237-245 (2013-02-16)
Canthaxanthin (cx) is a potent antioxidant that is chemically synthesized at the industrial scale and has imperative applications in the cosmetic and feed industries. An orange pigmented mesophilic bacterium, designated as K44, was isolated from soil samples of Kargil, India.
Arno Hueber et al.
Ophthalmic research, 46(2), 103-106 (2011-02-25)
To describe the long-term outcome of canthaxanthin retinopathy. We identified 13 patients with small golden particles near the macular region among a group of 35 patients with known consumption of canthaxanthin somewhen between 1983 and 1988. One long-term follow-up examination
Qiong Cheng et al.
Methods in molecular biology (Clifton, N.J.), 892, 143-158 (2012-05-25)
Escherichia coli is a non-carotenogenic bacterium that could synthesize farnesyl pyrophosphate precursor through the isoprenoid pathway. Carotenoid production in E. coli requires heterologous expression of carotenoid synthesis genes. The carotenoid synthesis operons are assembled from genes isolated from carotenogenic bacterial

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