179981
Luperox® A98, Benzoyl peroxide
reagent grade, ≥98%
Sinônimo(s):
Benzoyl peroxide, Dibenzoyl peroxide
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About This Item
Fórmula linear:
(C6H5CO)2O2
Número CAS:
Peso molecular:
242.23
Beilstein:
984320
Número CE:
Número MDL:
Código UNSPSC:
12352100
ID de substância PubChem:
NACRES:
NA.21
Produtos recomendados
grau
reagent grade
Nível de qualidade
Ensaio
≥98%
Formulário
solid
temperatura de autoignição
176 °F
adequação da reação
reagent type: oxidant
pf
105 °C (lit.)
grupo funcional
peroxide
phenyl
cadeia de caracteres SMILES
O=C(OOC(=O)c1ccccc1)c2ccccc2
InChI
1S/C14H10O4/c15-13(11-7-3-1-4-8-11)17-18-14(16)12-9-5-2-6-10-12/h1-10H
chave InChI
OMPJBNCRMGITSC-UHFFFAOYSA-N
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Descrição geral
Benzoyl peroxide participates in the covalent insitu functionalization of carbon nanotubes. On heating, it undergoes decomposition to afford phenyl free radicals and CO2 gas.
Luperox® A98, Benzoyl peroxide, an anhydrous benzoyl peroxide powder, is a mainly used as a thermal free radical initiator in polymerization reactions.
Aplicação
Benzoyl peroxide has been used as an initiator in the preparation of the following:
- Thermal cross-linking of multiwalled carbon nanotubes (MWCNTs) via radical-initiated reaction
- 3-D crosslinked carbon scaffolds
- poly(lactic-co-glycolic) acid (PLGA), MWCNT and singlewalled carbon nanotubes (SWCNT) scaffolds
Widely used initiator, curing agent, and cross-linking agent in polymerization processes.
Informações legais
Product of Arkema Inc.
Luperox is a registered trademark of Arkema Inc.
Palavra indicadora
Danger
Frases de perigo
Declarações de precaução
Classificações de perigo
Aquatic Acute 1 - Aquatic Chronic 1 - Eye Irrit. 2 - Org. Perox. B - Skin Sens. 1A
Código de classe de armazenamento
4.1A - Other explosive hazardous materials
Classe de risco de água (WGK)
WGK 2
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
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Gaurav Lalwani et al.
Carbon, 53, 90-100 (2013-02-26)
We report a simple method to fabricate macroscopic, 3-D, free standing, all-carbon scaffolds (porous structures) using multiwalled carbon nanotubes (MWCNTs) as the starting materials. The scaffolds prepared by radical initiated thermal crosslinking, and annealing of MWCNTs possess macroscale interconnected pores
Suzanne M Jervis et al.
Journal of food science, 78(2), R129-R137 (2013-01-22)
Whey is a value-added product that is utilized in many food and beverage applications for its nutritional and functional properties. Whey and whey products are generally utilized in dried ingredient applications. One of the primary sources of whey is from
Adam J Friedman et al.
The Journal of investigative dermatology, 133(5), 1231-1239 (2012-11-30)
Advances in nanotechnology have demonstrated potential application of nanoparticles (NPs) for effective and targeted drug delivery. Here we investigated the antimicrobial and immunological properties and the feasibility of using NPs to deliver antimicrobial agents to treat a cutaneous pathogen. NPs
E J Kang et al.
Journal of food science, 77(7), C818-C823 (2012-07-05)
Residual annatto colorant (norbixin) in fluid Cheddar cheese whey can be bleached. The 2 approved chemical bleaching agents for whey, hydrogen peroxide (HP) and benzoyl peroxide (BP), negatively impact the flavor of dried whey protein. The objective of this study
Kate McKeage et al.
American journal of clinical dermatology, 9(3), 193-204 (2008-04-24)
Clindamycin 1%/benzoyl peroxide 5% (BenzaClin) is a combination gel indicated for use twice daily, or as directed by a physician, for the topical treatment of inflammatory and noninflammatory lesions of acne vulgaris. In well designed clinical trials in patients with
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