662763
4-Hydroxybenzoic-2,3,5,6-d4 acid
98 atom % D
Faça loginpara ver os preços organizacionais e de contrato
About This Item
Fórmula linear:
HOC6D4COOH
Peso molecular:
142.15
Número MDL:
Código UNSPSC:
12352002
ID de substância PubChem:
Produtos recomendados
pureza isotópica
98 atom % D
Formulário
solid
pf
213-217 °C
alteração de massa
M+4
cadeia de caracteres SMILES
[2H]c1c([2H])c(c([2H])c([2H])c1O)C(O)=O
InChI
1S/C7H6O3/c8-6-3-1-5(2-4-6)7(9)10/h1-4,8H,(H,9,10)/i1D,2D,3D,4D
chave InChI
FJKROLUGYXJWQN-RHQRLBAQSA-N
Embalagem
This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.
Palavra indicadora
Danger
Frases de perigo
Declarações de precaução
Classificações de perigo
Eye Dam. 1 - STOT SE 3
Órgãos-alvo
Respiratory system
Código de classe de armazenamento
11 - Combustible Solids
Classe de risco de água (WGK)
WGK 1
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
Equipamento de proteção individual
dust mask type N95 (US), Eyeshields, Gloves
Escolha uma das versões mais recentes:
Já possui este produto?
Encontre a documentação dos produtos que você adquiriu recentemente na biblioteca de documentos.
Isabel Gutiérrez-Díaz et al.
Journal of agricultural and food chemistry, 66(40), 10438-10446 (2018-09-20)
Although most of the health effects attributed to polyphenols may be linked to their phenolic-derived metabolites, the role of the intestinal derived-phenolics in human health is still far from being well understood. We determined the profile of fecal phenolic-derived metabolites
Irene Muñoz-González et al.
Journal of agricultural and food chemistry, 62(43), 10567-10575 (2014-09-30)
In this study, 24 immune markers were analyzed in feces from healthy volunteers (n = 34) before and after consumption of a red wine (12% ethanol, 1758 mg/L total polyphenols) for 4 weeks. Analysis of the data permitted the differentiation
Susana Chamorro et al.
Food & function, 10(3), 1444-1454 (2019-02-16)
The effect of dietary supplementation with grape extract (GE) at 2.5 and 5.0 g kg-1 of feed on intestinal utilization of polyphenols and gut health of broiler chickens was determined. The ileal digestibility of grape polyphenols was higher for flavan-3-ol
Miguel Rebollo-Hernanz et al.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 132, 110672-110672 (2019-07-16)
The aim of this study was to evaluate the inhibitory potential of aqueous extracts from coffee silverskin (CSE) and husk (CHE) and their main phenolics on adipogenesis, obesity-related inflammation, mitochondrial dysfunction, and insulin resistance, in vitro. Coffee by-products extracts (31-500 μg mL-1)
Wei Chen et al.
Chemosphere, 163, 99-107 (2016-08-16)
A sensitive method for simultaneous determination of 20 trace organic chemicals (TOrCs, including preservatives, antioxidants, disinfectants, oestrogens, alkyl-phenols and bisphenol-A) in surface water and wastewater has been developed and validated based on the optimisation of solid-phase extraction (SPE) followed by
Nossa equipe de cientistas tem experiência em todas as áreas de pesquisa, incluindo Life Sciences, ciência de materiais, síntese química, cromatografia, química analítica e muitas outras.
Entre em contato com a assistência técnica