W200611
synthetic
FG
Halal
Kosher
follows IFRA guidelines
meets purity specifications of JECFA
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117
FDA 21 CFR 172.814
FDA 21 CFR 173.370
FDA 21 CFR 184.1005
2.07 (vs air)
15.2 hPa ( 20.0 °C)
73.3 hPa ( 50.0 °C)
≥99.5%
liquid
800 °F
Expiration date period - 5 years
16 %, 92 °F
4 %, 59 °F
colorless
n20/D 1.371 (lit.)
2.5 (20 °C, 50 g/L)
117-118 °C (lit.)
16.2 °C (lit.)
solidification point ≥15.6 °C
1.049 g/mL at 25 °C (lit.)
As: ≤3 ppm
Cd: ≤1 ppm
Hg: ≤1 ppm
heavy metals (as Pb): ≤0.5 ppm
flavors and fragrances
see Safety & Documentation for available documents
no known allergens
no known allergens
CC(O)=O
sour
1S/C2H4O2/c1-2(3)4/h1H3,(H,3,4)
QTBSBXVTEAMEQO-UHFFFAOYSA-N
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Danger
Eye Dam. 1 - Flam. Liq. 3 - Skin Corr. 1A
3 - Flammable liquids
WGK 1
102.2 °F
39 °C
dust mask type N95 (US), Eyeshields, Gloves
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