W317454

4-羟基-2,5-二甲基l-3(2H)-呋喃酮

natural, ≥98%, FG

• 同義詞: 2,5-二甲基-4-羟基-3(2H)-呋喃酮, 天然呋喃酮, 草莓呋喃酮
• 經驗公式（希爾表示法）: C₆H₈O₃
• CAS號碼: 3658-77-3
• 分子量：: 128.13
• FEMA號碼: 3174
• Beilstein: 1281357
• EC號碼: 222-908-8
• 歐洲委員會號碼: 536
• MDL號碼: MFCD00010706
• 分類程式碼代碼: 12164502
• PubChem物質ID: 24901516
• Flavis號碼: 13.010
• NACRES: NA.21

屬性

• 生物源: non-animal source
• 品質等級: 400
• 等級: FG; Fragrance grade; Halal; Kosher; natural
• agency: follows IFRA guidelines; meets purity specifications of JECFA
• 法律遵循: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002
• 化驗: ≥98%
• 環保替代產品特色: Less Hazardous Chemical Syntheses; Use of Renewable Feedstocks; Learn more about the Principles of Green Chemistry.
• sustainability: Greener Alternative Product
• mp: 73-77 °C (lit.)
• 應用: flavors and fragrances
• 文件: see Safety & Documentation for available documents
• 食物過敏原: no known allergens
• 香料過敏原: no known allergens
• 環保替代類別: Aligned
• 感官的: caramel; strawberry; sweet
• 儲存溫度: 2-8°C
• SMILES 字串: CC1OC(C)=C(O)C1=O
• InChI: 1S/C6H8O3/c1-3-5(7)6(8)4(2)9-3/h3,8H,1-2H3
• InChI 密鑰: INAXVXBDKKUCGI-UHFFFAOYSA-N

描述

一般說明

4-羟基-2,5-二甲基-3 (2 H )-呋喃酮是一种存在于菠萝、草莓和芒果等水果中的天然风味化合物。它也已知存在于南瓜籽油、咖啡、黑莓、覆盆子、北极树莓（悬钩子属）、甘草（甘草属）、番石榴和小麦面包中。

We are committed to bringing you greener alternative products, which adhere to one or more of The 12 Principles of Greener Chemistry. This product is Biobased and thus aligns with "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks".

安全資訊

• 象形圖: GHS05,GHS07
• 訊號詞: Danger
• 危險聲明: H302,H314,H317
• 防範說明: P260 - P272 - P280 - P301 + P312 - P303 + P361 + P353 - P305 + P351 + P338
• 危險分類: Acute Tox. 4 Oral - Eye Dam. 1 - Skin Corr. 1B - Skin Sens. 1
• 儲存類別代碼: 8A - Combustible corrosive hazardous materials
• 水污染物質分類（WGK）: WGK 1
• 閃點（°F）: Not applicable
• 閃點（°C）: Not applicable
• 個人防護裝備: dust mask type N95 (US), Eyeshields, Gloves