Przejdź do zawartości
Merck

57981

Supelco

5-Nonadecylresorcinol

analytical standard

Synonim(y):

1,3-Dihydroxy-5-nonadecylbenzene, 5-Nonadecyl-1,3-benzenediol

Zaloguj sięWyświetlanie cen organizacyjnych i kontraktowych


About This Item

Wzór empiryczny (zapis Hilla):
C25H44O2
Numer CAS:
Masa cząsteczkowa:
376.62
Beilstein:
2387022
Numer MDL:
Kod UNSPSC:
85151701
Identyfikator substancji w PubChem:
NACRES:
NA.24

klasa czystości

analytical standard

Poziom jakości

Próba

≥95.0% (HPLC)

okres trwałości

limited shelf life, expiry date on the label

metody

HPLC: suitable
gas chromatography (GC): suitable

Zastosowanie

cleaning products
cosmetics
food and beverages
personal care

format

neat

temp. przechowywania

2-8°C

ciąg SMILES

CCCCCCCCCCCCCCCCCCCc1cc(O)cc(O)c1

InChI

1S/C25H44O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-23-20-24(26)22-25(27)21-23/h20-22,26-27H,2-19H2,1H3

Klucz InChI

PUNOCEUUYUXUGR-UHFFFAOYSA-N

Opis ogólny

5-Nonadecylresorcinol is an alk(en)yl resorcinol belonging to the class of amphiphilic phenolic lipids, generally found in wheat, spelt, barley, rye, peas, ginkgo, mango peal/pulp, etc. It exhibits pharmacological properties such as anti-inflammatory, anti-carcinogenic and anti-microbial activities.

Zastosowanie

5-Nonadecylresorcinol may be used as an analytical reference standard for the quantification of the analyte in fruits and rye grain using chromatography techniques.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Opakowanie

Bottomless glass bottle. Contents are inside inserted fused cone.

Polecane produkty

Find a digital Reference Material for this product available on our online platform ChemisTwin® for NMR. You can use this digital equivalent on ChemisTwin® for your sample identity confirmation and compound quantification (with digital external standard). An NMR spectrum of this substance can be viewed and an online comparison against your sample can be performed with a few mouseclicks. Learn more here and start your free trial.
This page may contain text that has been machine translated.

Piktogramy

Exclamation mark

Hasło ostrzegawcze

Warning

Zwroty wskazujące rodzaj zagrożenia

Zwroty wskazujące środki ostrożności

Klasyfikacja zagrożeń

Eye Irrit. 2

Kod klasy składowania

11 - Combustible Solids

Klasa zagrożenia wodnego (WGK)

WGK 3

Temperatura zapłonu (°F)

Not applicable

Temperatura zapłonu (°C)

Not applicable


Wybierz jedną z najnowszych wersji:

Certyfikaty analizy (CoA)

Lot/Batch Number

Nie widzisz odpowiedniej wersji?

Jeśli potrzebujesz konkretnej wersji, możesz wyszukać konkretny certyfikat według numeru partii lub serii.

Masz już ten produkt?

Dokumenty związane z niedawno zakupionymi produktami zostały zamieszczone w Bibliotece dokumentów.

Odwiedź Bibliotekę dokumentów

A Kozubek et al.
Biochimica et biophysica acta, 944(3), 465-472 (1988-10-20)
The effect of alk(en)ylresorcinol homologs (5-(n-nonadecyl)- and 5-(n-nonadecenyl)resorcinol) on the mobility of 5-doxyl- and 12-doxylstearate spin probes incorporated into DMPC, DMPC-cholesterol and erythrocyte membranes was studied. It was found that both homologs affect the properties of hydrophobic environment of the
Gas chromatographic analysis of alkylresorcinols in rye (Secale cereale L) grains
Ross BA, et al.
Journal of the Science of Food and Agriculture, 81(14), 1405-1411 (2001)
Jose Rodríguez-Morató et al.
Rapid communications in mass spectrometry : RCM, 34(14), e8805-e8805 (2020-04-17)
Consumption of whole grains is negatively associated with cardiovascular disease (CVD) risk but quantification of whole-grain intake is challenging. Alkylresorcinols (ARs) are biomarkers of whole-grain intake. Current methods for AR quantification involve a time-consuming multi-step separation process that hampers applicability
Development and validation of an HPLC method for the determination of alk (en) ylresorcinols using rapid ultrasound-assisted extraction of mango peels and rye grains
Geerkens.HC, et al.
Food Chemistry, 169, 261-269 (2015)
Yingdong Zhu et al.
Bioorganic & medicinal chemistry, 19(13), 3973-3982 (2011-06-11)
We and others have found that wheat bran oil is the active constituent in wheat bran for colon cancer prevention. However, the active components in wheat bran oil are still unknown. Using human colon cancer cells (HCT-116 and HT-29) as

Nasz zespół naukowców ma doświadczenie we wszystkich obszarach badań, w tym w naukach przyrodniczych, materiałoznawstwie, syntezie chemicznej, chromatografii, analityce i wielu innych dziedzinach.

Skontaktuj się z zespołem ds. pomocy technicznej