16301

D--(+)-Glucosio

meets analytical specification of Ph. Eur., BP, Ph Franç., 97.5-102.0% anhydrous basis(HPLC)

• Sinonimo/i: Destrosio
• Formula empirica (notazione di Hill): C₆H₁₂O₆ · H₂O
• Numero CAS: 14431-43-7
• Peso molecolare: 198.17
• Beilstein: 5250278
• Numero CE: 218-914-5
• Numero MDL: MFCD00149450
• Codice UNSPSC: 12352201
• ID PubChem: 57647555
• NACRES: NA.21

Proprietà

• Saggio: 97.5-102.0% anhydrous basis (HPLC)
• Livello qualitativo: 200
• Forma fisica: powder
• Attività ottica: [α]20/D +52.5 to +53.3°, c = 10% in H₂O (calc. on anhydrous subst.)
• Qualità: meets analytical specification of Ph. Eur., BP, Ph Franç.
• Impurezze: residual solvents, complies; 97.5-102.0% anhydrous basis (HPLC)
• Residuo alla calcinazione: ≤0.1% (as SO₄)
• Colore: white
• Intervallo di pH utile: 6-7 (20 °C, 100 g/L)
• Punto di fusione: ~83 °C (181 °F )
• Solubilità: H₂O: 10g/5 mL, clear, colorless
• Anioni in tracce: chloride (Cl^-): ≤100 mg/kg; sulfite (SO₃^2-): ≤15 ppm
• Cationi in tracce: Al: ≤0.5 mg/kg; As: ≤1 mg/kg; Ba:, in accordance; Ca: ≤200 mg/kg; Pb: ≤0.5 mg/kg
• Stringa SMILE: O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O
• InChI: 1S/C6H12O6.H2O/c7-1-3(9)5(11)6(12)4(10)2-8;/h1,3-6,8-12H,2H2;1H2/t3-,4+,5+,6+;/m0./s1; SPFMQWBKVUQXJV-BTVCFUMJSA-N

Descrizione

Applicazioni

D-(+)-Glucose monohydrate has been used as a test compound for studying its dehydration kinetics by using THz time-domain spectroscopy (THz-TDS).

Azioni biochim/fisiol

D-(+)-Glucose is a common natural sugar involved in key cellular processes of energy production, glycosylation and formation of glycans that provide structure to cells. Glucose is involved in post-translational modifications of proteins by glycation or non-enzymatic glycosylation of proteins at the lysine residues. Glycation is detrimental and results in complications associated with diabetes mellitus, alzheimer′s disease, aging and cataract.

Altre note

To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 11 - Combustible Solids
• Classe di pericolosità dell'acqua (WGK): WGK 1
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable
• Dispositivi di protezione individuale: Eyeshields, Gloves, type N95 (US)