W379601

Vanillyl butyl ether

natural (US), 97%, FG

• Sinonimo/i: 4-(butoxymethyl)-2-methoxy-Phenol
• Formula condensata: 4-(HO)C₆H₃-3-(OCH₃)CH₂O(CH₂)₃CH₃
• Numero CAS: 82654-98-6
• Peso molecolare: 210.27
• Numero FEMA: 3796
• Numero MDL: MFCD00238529
• Codice UNSPSC: 12164502
• ID PubChem: 329830655
• Numero Flavis: 4.093
• NACRES: NA.21

Proprietà

• Grado: FG; Fragrance grade; Halal; Kosher; natural (US)
• Livello qualitativo: 300
• agenzia: follows IFRA guidelines; meets purity specifications of JECFA
• Conformità normativa: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002; FDA 21 CFR 117
• Saggio: 97%
• Caratteristiche più verdi: Less Hazardous Chemical Syntheses; Use of Renewable Feedstocks; Learn more about the Principles of Green Chemistry.
• sustainability: Greener Alternative Product
• Indice di rifrazione: n20/D 1.516 (lit.)
• P. ebollizione: 241 °C (lit.)
• Solubilità: soluble (Insoluble in water. Soluble in organic solvents, oils.)
• Densità: 1.057 g/mL at 25 °C (lit.)
• applicazioni: flavors and fragrances
• Documentazione: see Safety & Documentation for available documents
• Allergene alimentare: no known allergens
• Allergene in fragranze: no known allergens
• Categoria alternativa più verde: Aligned
• Organolettico: creamy; sweet; vanilla
• Stringa SMILE: CCCCOCC1=CC(OC)=C(O)C=C1
• InChI: 1S/C12H18O3/c1-3-4-7-15-9-10-5-6-11(13)12(8-10)14-2/h5-6,8,13H,3-4,7,9H2,1-2H3; VLDFMKOUUQYFGF-UHFFFAOYSA-N

Descrizione

Descrizione generale

Vanillyl butyl ether is an alkoxy-substituted benzyl derivative mainly used as a flavoring agent.

We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives. This product is a Biobased product aligning with the principles of "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks" in Green Chemistry.

Applicazioni

This compound has a characteristic trigeminal, burning, hot pepper nature and can be used in spice flavors like pepper, cinnamon and ginger, as well as blends for some baked applications, including cookies. Other potential applications include flavoring for alcoholic and non-alcoholic beverages with herbal, berry, vanilla, cola, ginger ale, root beer, hot chocolate, chai, ice tea and mints.

Azioni biochim/fisiol

Taste at 10-15%

Informazioni sulla sicurezza

• Codice della classe di stoccaggio: 10 - Combustible liquids
• Classe di pericolosità dell'acqua (WGK): WGK 3
• Punto d’infiammabilità (°F): Not applicable
• Punto d’infiammabilità (°C): Not applicable