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Key Documents

W279900

Sigma-Aldrich

Octanoic acid

≥98%, FG

Sinonimo/i:

Acid C8, Caprylic acid

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About This Item

Formula condensata:
CH3(CH2)6COOH
Numero CAS:
Peso molecolare:
144.21
Numero FEMA:
2799
Beilstein:
1747180
Numero CE:
N° CoE:
10
Numero MDL:
Codice UNSPSC:
12164502
ID PubChem:
Numero Flavis:
8.010
NACRES:
NA.21

Origine biologica

synthetic

Livello qualitativo

Grado

FG
Fragrance grade
Halal
Kosher

agenzia

follows IFRA guidelines
meets purity specifications of JECFA

Conformità normativa

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.210
FDA 21 CFR 172.860
FDA 21 CFR 184.1025

Densità del vapore

5 (vs air)

Tensione di vapore

1 mmHg ( 78 °C)

Saggio

≥98%

Indice di rifrazione

n20/D 1.428 (lit.)

P. eboll.

237 °C (lit.)

Punto di fusione

15-17 °C (lit.)

Densità

0.91 g/mL at 25 °C (lit.)

applicazioni

flavors and fragrances

Documentazione

see Safety & Documentation for available documents

Allergene alimentare

no known allergens

Allergene in fragranze

no known allergens

Organolettico

fatty; oily; vegetable; waxy; cheesy; rancid

Stringa SMILE

CCCCCCCC(O)=O

InChI

1S/C8H16O2/c1-2-3-4-5-6-7-8(9)10/h2-7H2,1H3,(H,9,10)
WWZKQHOCKIZLMA-UHFFFAOYSA-N

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Descrizione generale

Octanoic acid is a fatty acid mainly found in butter, edible oils and milk of various species.

Applicazioni


  • Chemical Characterization of Terpene-Based Hydrophobic Eutectic Solvents and Their Application for Pb(II) Complexation during Solvent Extraction Procedure.: Research investigates the use of octanoic acid in the synthesis of novel terpene-based eutectic solvents, focusing on their application in heavy metal extraction. This study is crucial for environmental chemistry, offering a sustainable alternative for pollutant removal (Suljkanović et al., 2024).

  • Green and Efficient Extraction of Phenolic Components from Plants with Supramolecular Solvents: Experimental and Theoretical Studies.: This research utilizes octanoic acid in the development of supramolecular solvents for the extraction of phenolic compounds from plants. The study focuses on optimizing extraction efficiency and sustainability, enhancing the production of natural antioxidants (Xia et al., 2024).

Pittogrammi

Corrosion

Avvertenze

Danger

Indicazioni di pericolo

Classi di pericolo

Aquatic Chronic 3 - Eye Dam. 1 - Skin Corr. 1C

Codice della classe di stoccaggio

8A - Combustible corrosive hazardous materials

Classe di pericolosità dell'acqua (WGK)

WGK 1

Punto d’infiammabilità (°F)

>230.0 °F - closed cup

Punto d’infiammabilità (°C)

> 110 °C - closed cup

Dispositivi di protezione individuale

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter


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Antibacterial effect of caprylic acid and monocaprylin on major bacterial mastitis pathogens.
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Journal of Dairy Science, 88(10), 3488-3495 (2005)
Characterization of edible oils, butters and margarines by Fourier transform infrared spectroscopy with attenuated total reflectance.
Safar M, et al.
Journal of the American Oil Chemists' Society, 71(4), 371-377 (1994)
Dielectric properties of edible oils and fatty acids as a function of frequency, temperature, moisture and composition
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Journal of Food Engineering, 88(2), 151-158 (2008)
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Hydrophobic charge-induction chromatography (HCIC) is a novel downstream bioprocessing technology for antibody purification and it has several advantages over traditional purification processes. However, its separation selectivity still needs to be improved. In this work, sodium caprylate (NaCA) was used as
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Journal of dairy science, 95(7), 3987-3996 (2012-06-23)
Our objectives were to evaluate the use of refractometry as a means of estimating immunoglobulin G (IgG) concentration of bovine maternal colostrum (MC) and determine if fractionation of MC using caprylic acid (CA) improved estimates of IgG. Samples (n=85) of

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