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材料
fused silica
品質等級
agency
AOAC® 2012.13,Ce 1-h05,996.06
meets requirements for USP G5
參數
≤25-250 °C temperature (isothermal or programmed)
β值
313
df
0.20 μm
技術
gas chromatography (GC): suitable
長度 × 內徑
100 m × 0.25 mm
基質活性組
Non-bonded; poly(biscyanopropyl siloxane) phase
應用
agriculture
clinical
food and beverages
柱類型
capillary highly polar
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一般說明
P/N 23362-U缠绕在一个5英寸的笼子上以适配Agilent 6850 GC。
应用:该高度极性的双氰丙基色谱柱特殊设计用于脂肪酸甲酯(FAME)几何构象(顺式/反式)异构体的深度分离。它对于FAME异构体的应用极为有效。
USP代码:该色谱柱满足USP G5要求。
相:
USP代码:该色谱柱满足USP G5要求。
相:
- 非键合的
- 聚(双氰丙基硅氧烷)
- 亚常温至250 °C (等温或程序性的)
應用
SP®-2560气相毛细管色谱柱可用于通过毛细管气相色谱法(GLC)分析脂肪酸甲酯(FAME)。
其他說明
我们提供各种色谱配件包括分析注射器
法律資訊
AOAC is a registered trademark of AOAC International
SP is a registered trademark of Sigma-Aldrich Co. LLC
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Determination ofcis andtrans-Octadecenoic acids in margarines by gas liquid chromatography-infrared spectrophotometry.
Journal of the American Oil Chemists' Society, 67, 804-810 (1990)
Journal of AOAC International, 85(5), 1112-1118 (2002-10-11)
This study examines the effect of the column operating temperature of 100 m SP-2560 and CP-Sil 88 capillary gas chromatographic (GC) columns on the separation of cis- and trans-octadecenoic (18:1) isomers in partially hydrogenated vegetable oils. The overlapping GC peaks
Lipids, 39(6), 577-582 (2004-11-24)
Conjugated linoleic acid (CLA), an anticarcinogenic compound with numerous other health benefits, is present mainly in dairy and beef lipids. The main CLA isomer present in dairy and beef lipids is cis 9, trans 11 CLA at a 0.5% concentration.
Journal of chromatography. A, 1218(3), 545-554 (2010-12-24)
The ionic liquid SLB-IL111 column, available from Supelco Inc., is a novel fused capillary gas chromatography (GC) column capable of providing enhanced separations of fatty acid methyl esters (FAMEs) compared to the highly polar cyanopropyl siloxane columns currently recommended for
Se pu = Chinese journal of chromatography, 33(11), 1214-1218 (2016-03-05)
A method to determine docosahexenoic acid (DHA) in milk powder by gas chromatography was established. The milk powder samples were hydrolyzed with hydrochloric acid, extracted to get total fatty acids by Soxhlet extractor, then esterified with potassium hydroxide methanol solution
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