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Key Documents

244155

Sigma-Aldrich

Sodium chlorite

technical grade, 80%

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About This Item

Formula condensata:
NaClO2
Numero CAS:
Peso molecolare:
90.44
Numero MDL:
Codice UNSPSC:
12352302
ID PubChem:
NACRES:
NA.55

Grado

technical grade

Livello qualitativo

Saggio

80%

Forma fisica

flakes
powder or crystals

pH

10-11 (20 °C, 100 g/L)

Stringa SMILE

[Na+].[O-]Cl=O

InChI

1S/ClHO2.Na/c2-1-3;/h(H,2,3);/q;+1/p-1
UKLNMMHNWFDKNT-UHFFFAOYSA-M

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Descrizione generale

The acidified solution of sodium chlorite has been tested for the antimicrobial action on the broiler carcasses. It was found to be effective in the reduction of natural bioburden in a prechill procedure..

Applicazioni

Sodium chlorite may be used in the synthesis of chlorine dioxide and as a hydroxylating agent for the hydroxylation of androstenedione (steroid).

Avvertenze

Danger

Indicazioni di pericolo

Classi di pericolo

Acute Tox. 2 Dermal - Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1 - Ox. Sol. 1 - Skin Corr. 1B - STOT RE 2

Organi bersaglio

spleen

Rischi supp

Codice della classe di stoccaggio

5.1A - Strongly oxidizing hazardous materials

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

Not applicable

Punto d’infiammabilità (°C)

Not applicable


Certificati d'analisi (COA)

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Journal of food protection, 63(8), 1087-1092 (2000-08-17)
An acidified sodium chlorite (ASC) solution was investigated for its antimicrobial effects on broiler carcasses processed under conditions similar to those used in U.S. commercial poultry facilities. Of particular interest was the ability of the ASC solution to reduce natural
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American journal of infection control, 26(4), 406-412 (1998-08-29)
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This study was undertaken to compare the efficacies of chlorous acid (268 ppm), sodium hypochlorite (200 ppm), and lactic acid (2%) in eliminating total mesophilic microorganisms, Salmonella Typhimurium, and Listeria monocytogenes on commercial mung bean sprouts immediately after treatment and

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