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Documenti fondamentali

64397

Supelco

α-Amylcinnamaldehyde

mixture of cis and trans, analytical standard

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About This Item

Formula condensata:
C6H5CH=C[(CH2)4CH3]CHO
Numero CAS:
Peso molecolare:
202.29
Numero CE:
Numero MDL:
Codice UNSPSC:
85151701
ID PubChem:
NACRES:
NA.24

Grado

analytical standard

Livello qualitativo

Saggio

≥98.0% (GC)

Durata

limited shelf life, expiry date on the label

tecniche

HPLC: suitable
gas chromatography (GC): suitable

Indice di rifrazione

n20/D 1.557 (lit.)
n20/D 1.557

P. ebollizione

287-290 °C (lit.)

Densità

0.97 g/mL at 25 °C (lit.)

applicazioni

cleaning products
cosmetics
environmental
flavors and fragrances
food and beverages
personal care

Formato

neat

Stringa SMILE

[H]C(/C(CCCCC)=C/C1=CC=CC=C1)=O

InChI

1S/C14H18O/c1-2-3-5-10-14(12-15)11-13-8-6-4-7-9-13/h4,6-9,11-12H,2-3,5,10H2,1H3/b14-11+
HMKKIXGYKWDQSV-SDNWHVSQSA-N

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Applicazioni

α-Amylcinnamaldehyde may be used as a reference standard for the determination of α-amylcinnamaldehyde in cosmetic creams by direct contact sorptive tape extraction–gas chromatography–mass spectrometry.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

Confezionamento

Bottomless glass bottle. Contents are inside inserted fused cone.

Pittogrammi

Exclamation markEnvironment

Avvertenze

Warning

Indicazioni di pericolo

Consigli di prudenza

Classi di pericolo

Aquatic Chronic 2 - Skin Sens. 1

Codice della classe di stoccaggio

10 - Combustible liquids

Classe di pericolosità dell'acqua (WGK)

WGK 2

Punto d’infiammabilità (°F)

294.8 °F

Punto d’infiammabilità (°C)

146 °C


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Certificati d'analisi (COA)

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Quantitative determination of some volatile suspected allergens in cosmetic creams spread on skin by direct contact sorptive tape extraction?gas chromatography?mass spectrometry.
Sgorbini B, et al.
Journal of Chromatography A, 1217(16), 2599-2605 (2010)
S C Rastogi et al.
Contact dermatitis, 38(1), 29-35 (1998-03-21)
Deodorants are one of the most frequently used types of cosmetics and side-effects from them are common. Recent studies relate perfume allergy to this type of product. 73 deodorants were analyzed by gas chromatography--mass spectrometry for the determination of the
J D Guin et al.
Journal of the American Academy of Dermatology, 8(1), 76-80 (1983-01-01)
Sensitivity to alpha-amylcinnamic aldehyde (alpha-AcAld) is apparently uncommon, but, like allergy to alpha-amylcinnamic alcohol (alpha-AcAlc), it often accompanies allergy to the perfume in Mycolog cream. Although alpha-AcAlc is a known ingredient, alpha-AcAld is not. However, gas-liquid chromatographic analysis shows alpha-AcAld
Eiram N Elahi et al.
Chemical research in toxicology, 17(3), 301-310 (2004-03-18)
Skin protein modification (haptenation) is thought to be a key step in the manifestation of sensitization to low molecular mass chemicals (<500 g/mol). For sensitizing chemicals that are not protein reactive, it is hypothesised that metabolic activation can convert such
S C Rastogi et al.
Contact dermatitis, 34(6), 423-426 (1996-06-01)
In the present study, we have investigated 42 cosmetic products based on natural ingredients for content of 11 fragrance substances: geraniol, hydroxycitronellal, eugenol, isoeugenol, cinnamic aldehyde, cinnamic alcohol, alpha-amylcinnamic aldehyde, citral, coumarin, dihydrocoumarin and alpha-hexylcinnamic aldehyde. The study revealed that

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