C0626
Casein Peptone for Biotechnology and Microbiology
Enzymatically Digested, for Biotechnology and Microbiology, ≥11% Total N, ≥6% Amino
Sinônimo(s):
Peptone from casein, N-Z-Case® A
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About This Item
Produtos recomendados
Nome do produto
Peptona, Casein enzymatic hydrolysate, Suitable for microbiology
fonte biológica
bovine milk
Nível de qualidade
Formulário
powder
embalagem
poly bottle of 250, 500 g
poly bottle of 1 kg
poly drum of 5 kg
análise de nitrogênio
≥6% amino, ≥11.0% total
perda
≤11% loss on drying
pH
5.8-7.8
aplicação(ões)
food and beverages
microbiology
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Descrição geral
N-Z-Amine® A is an enzyme digest of casein processed to a high degree of hydrolysis. It is a refined hydrolysate with high solubility and is used as a microbiological nutrient in laboratory media and fermentations. It is a high-quality source of amino acids, vitamins, peptides, and growth promoting substances, produced by the enzymatic digestion of casein.
Aplicação
N-Z-Amine® has been used:
- to homogenize leaves for the isolation of plasma membranes
- as a supplement in Murashige and Skoog (MS) medium for optimization of alfalfa regeneration system
- to prepare MOPS low phosphate minimal medium and M9 minimal medium
Reconstituição
Recommended concentration: 25 g/L
Informações legais
N-Z-Amine is a registered trademark of Kerry Group
N-Z-Case is a registered trademark of Kerry Group
Código de classe de armazenamento
11 - Combustible Solids
Classe de risco de água (WGK)
WGK 1
Ponto de fulgor (°F)
Not applicable
Ponto de fulgor (°C)
Not applicable
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