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Merck
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Documentos Principais

75724

Millipore

Hybriscan I kit

Lactobacillus brevis, suitable for environmental, food and beverages, microbiology and in situ hybriziation

Sinônimo(s):

Lactobacillus brevis HybriScanI, FastScan Lactobacillus brevis

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About This Item

Código UNSPSC:
41171621
NACRES:
NA.85

Nome do produto

HybriScanI Lactobacillus brevis, suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation

uso

sufficient for 48 reactions

Nível de qualidade

técnica(s)

microbe id | in situ hybriziation: suitable

aplicação(ões)

food and beverages
microbiology

temperatura de armazenamento

2-8°C

adequação

Lactobacillus spp.

Descrição geral

HybriScan I kits are intended for the identification and result confirmation of microorganisms using rRNA as the detection target. Several customers also use it to detect microorganisms in food, beverage and water samples. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix.

Características e benefícios

  • Sensitivity (cfu/assay): 1000

Informações legais

HybriScan is a trademark of ScanBec GmbH

Código de classe de armazenamento

10 - Combustible liquids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

Not applicable

Ponto de fulgor (°C)

Not applicable


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Artigos

Information about lactobacilli, rod-shaped, Gram-positive, fermentative, facultative anaerobic or microaerophilic organotrophs. The lactobacillus organtroph belongs to the lactic acid bacteria group.

Fast molecular screening of beverage, water, wastewater and food for microorganisms

Molecular biology-based methods, like PCR, can be used for lactobacilli detection.

Today, diverse studies report the benefits of probiotics, such as inhibitory effects on pathogens, aid in the management or prevention of chronic intestinal inflammatory diseases or atopic syndromes, and support to the immune system. Potential beneficial applications abound, researchers continue to evaluate the effictiveness and clarify the mechanisms of action of probiotics.

Conteúdo relacionado

Fast molecular screening of beverage, water, wastewater and food for microorganisms

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