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W304603

Sigma-Aldrich

Terpinolene

≥95%, FG

Sinônimo(s):

4-Isopropylidene-1-methylcyclohexene, p-Menth-1,4(8)-diene, p-Meth-1-en-8-yl-formate

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About This Item

Fórmula empírica (Notação de Hill):
C10H16
Número CAS:
586-62-9
Peso molecular:
136.23
Número FEMA:
3046
Beilstein:
1851203
Número CE:
209-578-0
Conselho da Europa nº:
2115
Número MDL:
MFCD00049191
Código UNSPSC:
12164502
ID de substância PubChem:
24901446
Número de Flavis:
1.005
NACRES:
NA.21

fonte biológica

synthetic

Nível de qualidade

400

grau

FG
Halal
Kosher

conformidade reg.

EU 1334/2008 & 872/2012

densidade de vapor

~4.7 (vs air)

pressão de vapor

~0.5 mmHg ( 20 °C)

Ensaio

≥95%

índice de refração

n20/D 1.489 (lit.)

pb

184-185 °C (lit.)

densidade

0.861 g/mL at 25 °C (lit.)

aplicação(ões)

flavors and fragrances

Documentação

see Safety & Documentation for available documents

alérgeno alimentar

no known allergens

Organoléptico

fresh; woody; citrus; pine; sweet

cadeia de caracteres SMILES

C\C(C)=C1/CCC(C)=CC1

InChI

1S/C10H16/c1-8(2)10-6-4-9(3)5-7-10/h4H,5-7H2,1-3H3

chave InChI

MOYAFQVGZZPNRA-UHFFFAOYSA-N

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Descrição geral

Terpinolene is a volatile monoterpene that occurs naturally in sage, rosemary and carrot.

Aplicação


  • Based on HPLC and HS-GC-IMS Techniques, the Changes in the Internal Chemical Components of Schisandra chinensis (Turcz.) Baill. Fruit at Different Harvesting Periods Were Analyzed.: This study utilized high-performance liquid chromatography and headspace gas chromatography-ion mobility spectrometry to examine changes in internal chemical components, including terpinolene, of Schisandra chinensis during various harvest periods, offering insights into optimal harvest timing for maximum chemical efficacy (Sun et al., 2024).

  • Exogenous methyl jasmonate treatment induced the transcriptional responses and accumulation of volatile terpenoids in Oenanthe javanica (Blume) DC.: Research focused on the effect of methyl jasmonate on the accumulation of volatile terpenoids, such as terpinolene, in Oenanthe javanica, demonstrating enhanced production of these compounds which are critical for plant defense mechanisms (Feng et al., 2024).


Palavra indicadora

Danger

Frases de perigo

H304,H317,H410

Classificações de perigo

Aquatic Acute 1 - Aquatic Chronic 3 - Asp. Tox. 1 - Skin Sens. 1

Código de classe de armazenamento

3 - Flammable liquids

Classe de risco de água (WGK)

WGK 3

Ponto de fulgor (°F)

141.8 °F - Seta closed cup

Ponto de fulgor (°C)

61 °C - Seta closed cup

Equipamento de proteção individual

Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)

Escolha uma das versões mais recentes:

Certificados de análise (COA)

Lot/Batch Number
SHBN8001
SHBN4963
SHBN2943
SHBL7909
SHBM8064

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4-Carvomenthenol natural, ≥95%, FG

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Terpineol mixture of isomers, 96%, FG

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α-Phellandrene ≥75%, stabilized

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(−)-β-Pinene ≥97%, FCC, FG

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γ-Terpinene natural, 95%, FG

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Mirceno sum of isomers, ≥90%, natural, FG

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α-Terpinene ≥89%, FCC, FG

Sigma-Aldrich

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α-Terpinene

Terpinolene, a component of herbal sage, downregulates AKT1 expression in K562 cells.
Okumura N, et al
Oncology Letters, 3(2), 321-324 (2012)
Carrot flavor: effects of genotype, growing conditions, storage, and processing.
Simon PW.
Evaluation of quality of fruits and vegetables, 315-328 (1985)
John H Borden et al.
Journal of economic entomology, 101(4), 1266-1275 (2008-09-05)
The superiority of the host monoterpene myrcene as a synergist for trans-verbenol and exo-brevicomin, aggregation pheromone components of the mountain pine beetle, Dendroctonus ponderosae Hopkins (Coleoptera: Curculionidae), suggests that the ancestral host of the mountain pine beetle is a pine
Michael Russell et al.
Phytochemistry, 59(7), 709-716 (2002-03-23)
Individual leaves of the commercial terpinen-4-ol type of Melaleuca alternifolia were examined both quantitatively and qualitatively for volatile constituents from the emergence of the first true leaves, through to 6-week-old tenth leaf set material. A GC internal standard addition method
J Grassmann et al.
Phytomedicine : international journal of phytotherapy and phytopharmacology, 12(6-7), 416-423 (2005-07-13)
Antioxidants from several nutrients, e.g. vitamin E, beta-carotene, or flavonoids, inhibit the oxidative modification of low-density lipoproteins. This protective effect could possibly retard atherogenesis and in consequence avoid coronary heart diseases. Some studies have shown a positive effect of those
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