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果糖 European Pharmacopoeia (EP) Reference Standard

D- (-)-果糖

果糖 European Pharmacopoeia (EP) Reference Standard
同義詞:
D-左旋糖, 果糖, D- (-)-果糖, D(-)-Fructose, D(-)Fructose
經驗公式（希爾表示法）:
C6H12O6
CAS號碼:
57-48-7
分子量：:
180.16

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Showing 1-16 of 16
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F0127

D- (-)-果糖, ≥99% (HPLC)

F3510

D- (-)-果糖, ≥99% (HPLC), BioReagent, suitable for cell culture, suitable for insect cell culture

PHR1002

D- (-)-果糖, Pharmaceutical Secondary Standard; Certified Reference Material

1286504

D- (-)-果糖, United States Pharmacopeia (USP) Reference Standard

47739

D- (-)-果糖, BioUltra, ≥99.0% (HPLC)

F2543

D- (-)-果糖, ≥99% (HPLC), BioXtra

1.04007

D- (-)-果糖, for biochemistry

F9048

D- (-)-果糖, 98.0-102.0% dry basis, meets USP testing specifications

1.05321

D- (-)-果糖, EMPROVE® ESSENTIAL, Ph. Eur., BP, USP, FCC

1.05323

D- (-)-果糖, suitable for microbiology

F2793

D- (-)-果糖, analytical standard, analytical standard for fructose assay kit, for use with enzymatic assay kit FA20

47740

D- (-)-果糖, ≥99.0% (HPLC), suitable for microbiology

72669

D- (-)-果糖, TraceCERT®, 1000 mg/L fructose in water (nominal concentration)

47748

D- (-)-果糖, tested according to Ph. Eur.

F0550000

D- (-)-果糖, European Pharmacopoeia (EP) Reference Standard

53901

D- (-)-果糖, suitable for microbiology, Sterile filter paper discs impregnated with Fructose