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About This Item
經驗公式（希爾表示法）:
C13H24O2
CAS號碼:
分子量：:
212.33
FEMA號碼:
4685
MDL號碼:
分類程式碼代碼:
12164502
PubChem物質ID:
Flavis號碼:
10.058
感官的:
creamy; dairy; milk; musty; buttery
等級:
FG
Halal
Kosher
Halal
Kosher
生物源:
synthetic
食物過敏原:
no known allergens
推薦產品
生物源
synthetic
品質等級
等級
FG
Halal
Kosher
法律遵循
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515
化驗
≥95%
應用
flavors and fragrances
文件
see Safety & Documentation for available documents
食物過敏原
no known allergens
感官的
creamy; dairy; milk; musty; buttery
InChI
1S/C13H24O2/c1-2-3-4-5-6-7-9-12-10-8-11-13(14)15-12/h12H,2-11H2,1H3
InChI 密鑰
RZZLMGATMUAJPX-UHFFFAOYSA-N
一般說明
δ-Tridecalactone participates as an internal standard in a study on the conversion of linoleic acid to hydroxyl fatty acid by lactic acid bacterial strains. Its racemic form has been used in the synthesis of racemic-N-alkyl-5-acetoxyalkanamides.
儲存類別代碼
11 - Combustible Solids
水污染物質分類（WGK）
WGK 3
閃點（°F）
259.7 °F
閃點（°C）
126.5 °C
Yasutaka Shimotori et al.
Journal of oleo science, 64(11), 1213-1226 (2015-10-16)
A combination of Novozym 435-catalyzed methanolysis and amidation using racemic N-methyl-5-acetoxytridecan- and tetradecanamides as a substrate proceeded in good enantioselectivity to afford the corresponding (R)-N-methyl-5-acetoxyalkanamides, (S)-N-methyl-5-hydroxyalkanamides, and (S)-N-cyclohexyl-5-hydroxyalkanamides. Both enantiomers of δ-tri- and δ-tetradecalactones were synthesized in over 90% enantiomeric
Noriaki Kishimoto et al.
Lipids, 38(12), 1269-1274 (2004-02-12)
Twenty-three of 86 strains of lactic acid bacteria transformed linoleic acid into hydroxy FA. Two distinct conversion pathways were in operation. Two strains of Lactobacillus acidophilus and a strain of Pediococcus pentosaceus produced 13(S)-hydroxy-9-octadecenoic acid 113(S)-OH 18:11 and 10,13dihydroxyoctadecanoic acid
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