W357804

2-甲基-4-丙基-1,3-氧硫杂环己烷

≥98%, FG

• 同義詞: 2-tropical oxathiane, Tropathiane
• 經驗公式（希爾表示法）: C₈H₁₆OS
• CAS號碼: 67715-80-4
• 分子量：: 160.28
• FEMA號碼: 3578
• 歐洲委員會號碼: 11540
• MDL號碼: MFCD00673203
• 分類程式碼代碼: 12164502
• PubChem物質ID: 24901790
• Flavis號碼: 16.030
• NACRES: NA.21
• agency: follows IFRA guidelines; meets purity specifications of JECFA

屬性

• 生物源: synthetic
• 品質等級: 300; 400
• 等級: FG; Fragrance grade; Halal; Kosher
• agency: follows IFRA guidelines; meets purity specifications of JECFA
• 法律遵循: EU Regulation 1223/2009; EU Regulation 1334/2008 & 178/2002
• 化驗: ≥98%
• 折射率: n20/D 1.4800 (lit.)
• bp: 218-220 °C (lit.)
• 密度: 0.975 g/mL at 25 °C (lit.)
• 應用: flavors and fragrances
• 文件: see Safety & Documentation for available documents
• 食物過敏原: no known allergens
• 香料過敏原: no known allergens
• 感官的: green; tropical
• SMILES 字串: CCCC1CCOC(C)S1
• InChI: 1S/C8H16OS/c1-3-4-8-5-6-9-7(2)10-8/h7-8H,3-6H2,1-2H3
• InChI 密鑰: GKGOLPMYJJXRGD-UHFFFAOYSA-N

描述

一般說明

2-Methyl-4-propyl-1,3-oxathiane (mixture of cis and trans) is the key sulfur-containing aroma and flavor compound of yellow passion fruit.

應用

• Evolution and Correlation of cis-2-Methyl-4-propyl-1,3-oxathiane, Varietal Thiols, and Acetaldehyde during Fermentation of Sauvignon blanc Juice.: This research highlights the development and interaction of cis-2-Methyl-4-propyl-1,3-oxathiane with varietal thiols and acetaldehyde in Sauvignon blanc during fermentation, emphasizing its impact on the wine′s aroma profile (Wang et al., 2020).

安全資訊

• 象形圖: GHS02
• 訊號詞: Warning
• 危險聲明: H226
• 危險分類: Flam. Liq. 3
• 儲存類別代碼: 3 - Flammable liquids
• 水污染物質分類（WGK）: WGK 3
• 閃點（°F）: 122.0 °F - closed cup
• 閃點（°C）: 50 °C - closed cup
• 個人防護裝備: Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter