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Key Documents

W269506

Sigma-Aldrich

2-甲基丁酸

≥98%, FG

同義詞:

NSC 7304

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About This Item

線性公式:
C2H5CH(CH3)CO2H
CAS號碼:
分子量::
102.13
FEMA號碼:
2695
EC號碼:
歐洲委員會號碼:
2002
MDL號碼:
分類程式碼代碼:
12164502
PubChem物質ID:
Flavis號碼:
8.046
NACRES:
NA.21

生物源

synthetic

品質等級

等級

FG
Fragrance grade
Halal
Kosher

agency

follows IFRA guidelines
meets purity specifications of JECFA

法律遵循

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515

蒸汽壓力

0.5 mmHg ( 20 °C)

化驗

≥98%

折射率

n20/D 1.405 (lit.)

bp

176-177 °C (lit.)

密度

0.936 g/mL at 25 °C (lit.)

應用

flavors and fragrances

文件

see Safety & Documentation for available documents

食物過敏原

no known allergens

香料過敏原

no known allergens

感官的

cheesy; acidic; fruity

SMILES 字串

CCC(C)C(O)=O

InChI

1S/C5H10O2/c1-3-4(2)5(6)7/h4H,3H2,1-2H3,(H,6,7)

InChI 密鑰

WLAMNBDJUVNPJU-UHFFFAOYSA-N

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應用


  • Detection of Maize Mold Based on a Nanocomposite Colorimetric Sensor Array under Different Substrates.: This study focuses on the application of (±)-2-Methylbutyric acid in the development of nanocomposite colorimetric sensor arrays, facilitating the rapid detection of mold in maize. This advancement highlights the compound′s potential in agricultural quality control and food safety (Lin et al., 2024).

  • Regulation mechanism and bioactivity characteristic of surfactin homologues with C14 and C15 fatty acid chains.: Research elaborates on the bioactive characteristics of surfactin homologues involving (±)-2-Methylbutyric acid, underscoring its crucial role in enhancing the microbial production of bioactive compounds. This has significant implications for pharmaceuticals and bioengineering (Su et al., 2024).

  • Multifaceted analysis of the effects of roasting conditions on the flavor of fragrant Camellia oleifera Abel. seed oil.: This paper explores how (±)-2-Methylbutyric acid influences the flavor profile of Camellia oleifera seed oil under various roasting conditions, emphasizing its importance in enhancing food flavors and consumer products (Han et al., 2024).

生化/生理作用

10ppm 时的味道

其他說明

天然存在:苹果、杏子、苹果酒、可可、越橘、葡萄、葡萄白兰地、香料烟、草莓、醋和威士忌。

象形圖

CorrosionExclamation mark

訊號詞

Danger

危險分類

Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Eye Dam. 1 - Met. Corr. 1 - Skin Corr. 1B

儲存類別代碼

8A - Combustible corrosive hazardous materials

水污染物質分類(WGK)

WGK 1

閃點(°F)

170.6 °F - closed cup

閃點(°C)

77 °C - closed cup

個人防護裝備

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter


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分析證明 (COA)

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Kei M Igarashi et al.
The Journal of neuroscience : the official journal of the Society for Neuroscience, 32(23), 7970-7985 (2012-06-08)
Odor signals are conveyed from the olfactory bulb to the olfactory cortex (OC) by mitral cells (MCs) and tufted cells (TCs). However, whether and how the two types of projection neuron differ in function and axonal connectivity is still poorly
Vineet K Singh et al.
Applied and environmental microbiology, 74(19), 5882-5890 (2008-08-12)
Staphylococcus aureus is a major community and nosocomial pathogen. Its ability to withstand multiple stress conditions and quickly develop resistance to antibiotics complicates the control of staphylococcal infections. Adaptation to lower temperatures is a key for the survival of bacterial
B Schatowitz et al.
Journal of chromatography, 425(2), 257-268 (1988-03-18)
A method for the simultaneous determination of non-esterified short-, medium- and long-chain fatty acids and other types of metabolically relevant carboxylic acids such as hydroxy, keto, aromatic and dicarboxylic acids in biological material by capillary gas chromatography of benzyl ester
G Hayashida-Soiza et al.
Journal of applied microbiology, 105(5), 1672-1677 (2008-10-03)
To purify and characterize compounds with antimicrobial activity from Pseudoalteromonas haloplanktis inhibition (INH) strain. The P. haloplanktis isolated from a scallop hatchery was used to analyse antibacterial activities. Crude extracts were obtained with ethyl acetate of the cultured broth, after
Ilkeun Lee et al.
Journal of the American Chemical Society, 128(27), 8890-8898 (2006-07-06)
The adsorption and thermal chemistry of (S)-(+)-2-methylbutanoic acid ((S)-2MBA) on Pt(111) single-crystal surfaces was characterized by using temperature programmed desorption (TPD) and reflection-adsorption infrared (RAIRS) spectroscopies. Particular emphasis was placed on the characterization of the chiral superstructures formed upon the

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