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W312401

Sigma-Aldrich

姜酮

≥96%, FG

别名:

姜油酮

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About This Item

线性分子式:
4-(HO)C6H3-3-(OCH3)CH2CH2COCH3
CAS号:
122-48-5
分子量:
194.23
FEMA號碼:
3124
EC號碼:
204-548-3
歐洲委員會號碼:
139
MDL號碼:
MFCD00048232
分類程式碼代碼:
12164502
PubChem物質ID:
24901474
Flavis號碼:
7.005
NACRES:
NA.21
agency:
follows IFRA guidelines
meets purity specifications of JECFA

生物源

synthetic

等級

FG
Fragrance grade
Halal

agency

follows IFRA guidelines
meets purity specifications of JECFA

法律遵循

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 184.1099

化驗

≥96%

折射率

n20/D 1.541 (lit.)

bp

141 °C/0.5 mmHg (lit.)

mp

40-41 °C (lit.)

密度

1.14 g/mL at 25 °C (lit.)

應用

flavors and fragrances

文件

see Safety & Documentation for available documents

食物過敏原

no known allergens

香料過敏原

no known allergens

感官的

ginger; woody; spicy; phenolic; sweet; vanilla

儲存溫度

2-8°C

SMILES 字串

COc1cc(CCC(C)=O)ccc1O

InChI

1S/C11H14O3/c1-8(12)3-4-9-5-6-10(13)11(7-9)14-2/h5-7,13H,3-4H2,1-2H3

InChI 密鑰

OJYLAHXKWMRDGS-UHFFFAOYSA-N

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相关类别

一般說明

Vanillylacetone is one of the key aroma constituents of ginger. It is a pharmacologically active compound that may contribute to the anti-inflammatory, anti-oxidant, anti-cancerous, radioprotective and anti-microbial properties of ginger.

應用

Vanillylacetone can be used as a food additive in food industries because of its sweet and spicy flavor.

生化／生理作用

味觉阈值为 20ppm (5%)

其他說明

天然存在：存在于蔓越橘和姜中。

儲存類別代碼

11 - Combustible Solids

水污染物質分類（WGK）

WGK 2

閃點（°F）

235.4 °F - closed cup

閃點（°C）

113 °C - closed cup

個人防護裝備

Eyeshields, Gloves, type N95 (US)

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
MKCF9371
MKCF6259
MKCF2771
MKCD4004
MKBW0075V

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Slide 1 of 4

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柠檬醛 mixture of cis and trans, ≥96%, FG

Sigma-Aldrich

W230308

柠檬醛

6-姜酚 analytical standard

Supelco

50866

6-姜酚

丁香酚 ReagentPlus®, 99%

Sigma-Aldrich

E51791

丁香酚

丙酮 HPLC Plus, for HPLC, GC, and residue analysis, ≥99.9%

Sigma-Aldrich

650501

丙酮

Yueh-Ping Chang et al.
Fish & shellfish immunology, 32(2), 284-290 (2011-12-17)
Zingerone, one of the active components of ginger, is a phenolic alkanone with antioxidant and anti-inflammatory properties. The effects of zingerone supplementation on the growth, immunity, and disease resistance of Pacific white shrimp (Litopenaeus vannamei) juveniles were studied. Four experimental
Momoe Iwami et al.
Biomedical research (Tokyo, Japan), 32(2), 181-185 (2011-05-10)
Zingerone, a pungent component of ginger, may exert beneficial therapeutic effects on hypermotility-induced diarrhea because it has the ability to inhibit contractions of colonic smooth muscles. However, the pungency is undesirable for possible therapeutic use. The purpose of this study
Recent update on multiple pharmacological benefits of zingerone: a quick review.
Kumar L, et al.
American Journal of Phytomedicine and Clinical Therapeutics, 2, 693-704 (2014)
Fatih Mehmet Kandemir et al.
Environmental science and pollution research international, 26(22), 22562-22574 (2019-06-06)
Zingerone (ZO), one of the active components of ginger (Zingiber officinale), is a phenolic alkanone with antioxidant, antiapoptotic, and anti-inflammatory properties. Cisplatin (CP) is a widely used chemotherapeutic drug for solid tumors, but its therapeutic use is limited due to
Sang Woon Chung et al.
Journal of medicinal food, 12(2), 345-350 (2009-05-23)
Peroxisome proliferator-activated receptors (PPARs), members of the nuclear hormone receptor family, are key regulators of various metabolic pathways related to lipid and glucose metabolism as well as inflammation. We examined the effect of zingerone, a major ingredient of ginger, on
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